Kampong Cham is a province in central Cambodia that's known for its deep-rooted culinary traditions. While the Bamboo Bridge itself is a seasonal wooden bridge that connects the town of Kampong Cham to Koh Paen Island over the Mekong River, the area around it offers a rich array of Cambodian culinary delights. The food in Kampong Cham is strongly influenced by the agricultural products of the region, including an abundant supply of fresh fruits, vegetables, and river fish. Whilst there are influences from French colonial times, Thai, Vietnamese, and Chinese cuisines, traditional Khmer flavors always dominate with their typical blend of sweet, sour, salty, and bitter tastes.
Address: Riverside Rd, Kampong Cham
Famous Food: Fish Amok (Non-Veg)
Address: Preah Sihanouk, Kampong Cham
Famous Food: Khmer Red Curry (Non-Veg and Veg Options Available)
Address: Kampong Cham
Famous Food: Lort Cha (Non-Veg)
Address: Kampong Cham
Famous Food: Kuy Teav (Non-Veg)
Address: Koh Paen Island, Kampong Cham
Famous Food: Lap Khmer (Non-Veg)