Food In Berlin

Food History of Berlin, Germany

The food history of Berlin is as diverse as its population, reflecting the influences of the many communities that have settled in the city throughout the years. Traditional Berlin cuisine is hearty and rustic, with an emphasis on pork, poultry, fish, peas, beans, and potatoes. Since the 20th century, Berlin's food scene has been significantly enriched by the immigrant populations, particularly Turkish and Arabic communities, which introduced foods such as the Döner kebab.

After the fall of the Berlin Wall, the city became a melting pot of culinary innovation, infusing traditional German dishes with international flavors. Berlin is known for embracing vegetarian and vegan lifestyles, making it a paradise for non-meat eaters with a vast array of creative plant-based dining options.

Must Try Top 10 Food Dishes in Berlin

1. Currywurst - A Berlin invention, this is a sliced pork sausage smothered in a curry-flavored ketchup. Traditionally non-vegetarian, but many stands now offer vegan or vegetarian versions.
2. Berliner Pfannkuchen - Also known simply as "Berliner", these are doughnuts without a hole, usually filled with jam and topped with powdered sugar. Vegetarian.
3. Döner Kebab - Turkish in origin, this dish featuring a pita or flatbread filled with meat. Vegetarian and vegan versions are widely available with falafel or halloumi cheese.
4. Buletten - Similar to a hamburger patty or meatball, traditionally made with ground pork or beef. Non-vegetarian, but vegetarian versions can be found.
5. Eisbein - A pickled ham hock, usually pot-roasted or boiled. Non-vegetarian and no traditional vegetarian version.
6. Kartoffelsalat - German potato salad, a common side dish that typically contains onions and a vinegar or mayonnaise-based dressing. Vegetarian.
7. Schnitzel - Breaded and fried cutlets, traditionally made with pork or chicken. Vegetarian versions are available, such as "Schnitzel Wiener Art" made with eggplant or other vegetables.
8. Spätzle - Soft egg noodles that are typical in Southern Germany. It can be enjoyed as a main or side dish and is vegetarian.
9. Brezn (Pretzel) - These iconic German twisted breads come in various sizes and are vegetarian.
10. Käsespätzle - A German version of macaroni and cheese, spätzle mixed with grated cheese and topped with fried onions. Vegetarian.

Top Famous Restaurants in Berlin

1. Mustafa's Gemüse Kebap
   Address: Mehringdamm 32, 10961 Berlin
   Famous Food: Gemüse Kebap (Vegetarian/Vegan options)
   
2. Curry 36
   Address: Mehringdamm 36, 10961 Berlin
   Famous Food: Currywurst (Non-veg, Veg options available)
   
3. Max und Moritz
   Address: Oranienstraße 162, 10969 Berlin
   Famous Food: Berliner Eisbein (Non-veg), Vegetarian Schnitzel (Vegetarian)
   
4. Zur letzten Instanz
   Address: Waisenstraße 14-16, 10179 Berlin
   Famous Food: Eisbein (Non-veg), Kartoffelsuppe (Potato soup, Vegetarian)
   
5. Chipps
   Address: Jägerstraße 35, 10117 Berlin
   Famous Food: Various vegetarian and vegan breakfasts (Vegetarian/Vegan)
   
6. Imren Grill
   Address: Boppstraße 10, 10967 Berlin
   Famous Food: Döner Kebab (Non-veg, Veg options available)
   
7. Tiergartenquelle
   Address: Bachstraße 6, 10555 Berlin
   Famous Food: Traditional German cuisine, including schnitzels (Non-veg, Vegetarian options)
   
8. Brammibal's Donuts
   Address: Various locations including Maybachufer 8, 12047 Berlin
   Famous Food: Vegan donuts (Vegan)
   
9. Seerose
   Address: Mehringdamm 47, 10961 Berlin
   Famous Food: Vegetarian and Vegan dishes including Käsespätzle (Vegetarian/Vegan)
   
10. Café Anna Blume
    Address: Kollwitzstraße 83, 10435 Berlin
    Famous Food: Breakfast platters and cakes (Vegetarian options)