Food In Birmingham Hippodrome

Food History of Birmingham Hippodrome

The Birmingham Hippodrome, one of the UK's largest and most popular theatres, has a rich history that also extends to its culinary offerings. The Hippodrome has been at the heart of Birmingham's performing arts scene since 1899, and over the years, it has not only been home to world-class entertainment but also to a variety of dining experiences that reflect the city's diverse food culture. From traditional British fare to a melting pot of international cuisine, the Hippodrome has catered to the tastes of its varied audiences.

In recent years, the theatre has made efforts to enhance its food and beverage services to match the quality of its performances. This includes the refurbishment of its restaurant and bars, providing patrons with a more luxurious dining experience. Birmingham's culinary scene has also influenced the food offerings at the Hippodrome, with an emphasis on local produce and modern British cuisine.

Must-Try Top 10 Food Dishes at Birmingham Hippodrome

• Birmingham Balti (Non-Veg) - A globally famous curry dish developed in Birmingham, made with chicken or fish, served in a thin, pressed-steel wok called a "balti bowl."
• Vegetable Samosas (Veg) - Deep-fried pastry filled with spiced vegetables, a popular Indian snack that has been widely embraced in Birmingham.
• Chicken Tikka Masala (Non-Veg) - Tender chunks of chicken in a creamy, spiced tomato sauce, another British-Indian dish very popular in Birmingham.
• Paneer Tikka (Veg) - Marinated, grilled paneer cheese served as a vegetarian alternative to chicken tikka.
• Pea and Mint Soup (Veg) - A fresh and light soup that is a common feature on British menus, particularly in the springtime.
• Fish and Chips (Non-Veg) - A classic British dish featuring battered and fried fish served with chips (fries), often found in theatre menus.
• Shepherd’s Pie (Non-Veg) - A meat pie made with lamb and a crust of mashed potato, representing traditional British comfort food.
• Mushroom Risotto (Veg) - A creamy Italian rice dish made with mushrooms and Parmesan cheese, enjoyed by vegetarians and meat-eaters alike.
• Sticky Toffee Pudding (Veg) - A beloved British dessert consisting of a moist sponge cake made with finely chopped dates, covered in a toffee sauce.
• Vegetable Jalfrezi (Veg) - A spicy curry packed with a variety of mixed vegetables, another nod to the influence of Indian cuisine in Birmingham.

Top Famous Restaurants in Birmingham Hippodrome

1. Circo Bar & Lounge

   Address: Hurst Street, Birmingham Hippodrome

   Famous Food: Tapas Style Plates (Veg/Non-Veg)

2. The StageSide Bar and Restaurant

   Address: Inside Birmingham Hippodrome, Hurst Street

   Famous Food: Pre-Theatre Dining (Veg/Non-Veg)

3. Chung Ying Cantonese

   Address: 16-18 Wrottesley Street, Birmingham, B5 4RT

   Famous Food: Dim Sum (Veg/Non-Veg)

4. The Stable

   Address: 115 John Bright Street, Birmingham, B1 1BE

   Famous Food: Gourmet Pizzas (Veg/Non-Veg)

5. Pushkar

   Address: 245 Broad Street, Birmingham, B1 2HQ

   Famous Food: Contemporary Indian Cuisine (Veg/Non-Veg)