Chowk Yadgar, which translates to 'Memorial Square', is situated in the heart of Peshawar, a city known for its rich history and diverse culinary traditions. The square has witnessed numerous changes throughout history, from being a central part of the Silk Route to becoming a bustling hub within the old walled city.
For decades, Chowk Yadgar has been synonymous with cultural exchange, and food has played a significant part in this. The area is well-known for its street food, where ancient recipes have been passed down through generations. Many of the food vendors utilize traditional methods of cooking, including the use of tandoors (clay ovens) and slow cooking techniques to produce aromatic and flavorful dishes.
The influence of various cultures including Central Asian, Persian, and South Asian is evident in the local cuisine. While non-vegetarian dishes dominate the scene, there are also delightful vegetarian options that have originated from the fusion of these rich cultures.
1. Chapli Kebab: Non-Veg - This iconic Pashtun-style minced kebab is seasoned with spices and shallow fried, giving it a crisp exterior and juicy interior.
2. Kabuli Pulao: Non-Veg - A fragrant rice dish cooked with chunks of tender meat, carrots, and raisins, offering a delightful blend of sweet and savory flavors.
3. Nihari: Non-Veg - A slow-cooked stew made with tender meat, infused with a rich mix of spices, served with naan or bread.
4. Peshawari Naan: Veg - A leavened bread stuffed with nuts and dried fruits, baked in a clay oven to a perfect golden brown.
5. Mulberry Sherbet: Veg - A refreshing drink made from mulberries, sugar, and water, popularly consumed to beat the heat.
6. Faluda: Veg - A cold and sweet beverage made with vermicelli, basil seeds, rose syrup, and milk topped with scoops of ice cream.
7. Hummus: Veg - A creamy spread made from mashed chickpeas, blended with tahini, olive oil, lemon juice, salt, and garlic.
8. Mantu: Non-Veg - Steamed dumplings filled with spiced minced meat and onions, topped with a tomato-based sauce and a dollop of yogurt.
9. Samosas: Veg - Fried or baked pastry with a savory filling such as spiced potatoes, onions, peas, lentils, and sometimes paneer for a vegetarian twist.
10. Sheer Khurma: Veg - A traditional festive dessert prepared with vermicelli, milk, sugar, and dates, often served during special occasions.
Charasi Tikka Shop
Address: Street 1, Qissa Khawani Bazaar, Peshawar
Famous Food: Mantu (Non-Veg) - This place is known for its authentic steam-cooked dumplings served with rich toppings.
Kabul Restaurant
Address: Kabuli Gate, Chowk Yadgar, Peshawar
Famous Food: Kabuli Pulao (Non-Veg) - A renowned spot for trying the authentic Kabul style pulao with succulent pieces of meat and aromatic spices
Charsi Tikka
Address: Namak Mandi, Peshawar
Famous Food: Charsi Tikka (Non-Veg) - Known for its unique preparation of tikka, perfectly marinated and tender.
Sikandar Tikka Shop
Address: Chowk Yadgar, Peshawar
Famous Food: Sikandar Tikka (Non-Veg) - A must-visit for those wanting to try tikkas with a burst of flavors and spices.
Do Darya Peshawari Ice Cream
Address: Qissa Khawani Bazaar, Peshawar
Famous Food: Peshawari Ice Cream (Veg) - For those with a sweet tooth, enjoy creamy and traditional Peshawari ice cream here.
Note: The information on vegetarian and non-vegetarian food types is provided where applicable. However, considering the regional preferences, vegetarian options may be limited in certain establishments.