The culinary traditions of Abu Dhabi and the Corniche area are deeply rooted in the Emirati culture, characterized by a fusion of flavors from the Arabian Peninsula, Middle Eastern, and Asian cuisines. The Corniche, being a splendid promenade, has gained reputation not only for its scenic beauty but also for being a hub for gastronomes. With a range of high-end restaurants, charming eateries, and local food stalls, Corniche Beach provides an eclectic mix of dining experiences. The influence from the sea is evident in the local dishes where seafood is a staple. Over the years, the influence of the expatriate population has also brought international flair to the local food scene.