The HaMeiri House Museum, located in the heart of the old city of Safed, is a prominent cultural institution that showcases the rich history of this ancient city, which is a melting pot of Jewish communities from Spain, Eastern Europe, and the Middle East. While the museum itself is not focused specifically on food, it does provide context to the dietary traditions of the Jewish diaspora that settled in Safed. The cuisine of Safed is influenced by the rituals and laws of kosher food, which stems from Jewish religious practices, as well as the varied culinary heritages of its diverse population. Traditional foods often have a symbolic significance, especially during Jewish festivals like Passover, Shavuot, and Sukkot. Safed is also known for its dairy products, particularly cheese, which has a special link to the city with the famous Safed cheese originating there.
HaAri 8
Address: HaAri St 8, Safed, Israel
Famous Food: Grilled fish and various Mediterranean dishes. Most dishes are pescetarian or vegetarian-friendly.
Art Coffee Mikael
Address: Alkabetz St, Safed, Israel
Famous Food: Artisanal coffees and vegetarian-friendly cafe-style dishes.
Tree of Life Vegetarian Café
Address: Shivtei Israel St 2, Safed, Israel
Famous Food: A variety of vegetarian and vegan dishes, including fresh salads and homemade bread. (Veg)
Foccacia Bar
Address: Jerusalem St, Safed, Israel
Famous Food: Focaccia with various toppings, many of which are vegetarian. (Veg/Non-Veg)
Beit Yosef Café
Address: Tet Vav St, Safed, Israel
Famous Food: Middle Eastern cuisine with an emphasis on vegetarian options. (Veg)
Please note that the availability of dishes may vary, and it is advisable to check each restaurant’s current menu and opening hours before planning a visit.