Welcome to the enchanting world of Ithaa Undersea Restaurant, a unique dining venue located at the Conrad Maldives Rangali Island. To experience this one-of-a-kind underwater culinary adventure, follow these steps to reach your destination:
Fly into the Maldives’ main international gateway, Velana International Airport (MLE), located on Hulhulé Island near the capital city of Male. Most international flights will land here.
Upon arrival, you will be greeted by a representative from Conrad Maldives who will assist you with your seaplane transfer. There are two main options to reach the resort:
Once you arrive at the resort, the staff will guide you through the pristine resort and you can anticipate your reservation at Ithaa Undersea Restaurant. Keep in mind that bookings are highly recommended and it is best to reserve your spot well in advance due to the restaurant's popularity.
Known as the world's first all-glass undersea restaurant, Ithaa sits five meters below the ocean's surface offering 180-degree panoramic views of the vibrant coral gardens and exotic marine life. Diners can indulge in a fusion of Maldivian and European culinary delights carefully prepared by skilled chefs.
There is a smart dress code for dining at Ithaa. Reservations are essential to secure your experience at this exclusive dining venue.
Ithaa Undersea Restaurant typically operates for lunch and dinner. Confirm the opening hours with the resort during your stay as these can vary based on season and special events.
For more information about reservations and transportation, feel free to contact the Conrad Maldives Rangali Island concierge service.
We hope this guide assists you on your journey to Ithaa Undersea Restaurant and we wish you an unforgettable dining experience beneath the waves of the Indian Ocean.