The area surrounding Kandawgyi Lake in Yangon has long been a place where locals and tourists alike can enjoy the serene beauty of one of Myanmar’s most picturesque spots. As the area developed, so did its culinary landscape. Traditional Burmese cuisine has been influenced by the diverse ethnic groups within the country, as well as neighboring countries such as China, India, and Thailand. Over time, Kandawgyi Lake has become a hotspot for an array of eateries offering both traditional Myanmar dishes and international cuisine.