While Qayraqqum may not have a distinct food history specific to kayaking and boating, Tajikistan, in general, offers a flavorful tapestry of culinary traditions that are often enjoyed by outdoor enthusiasts after a day on the water. The refreshing Qayraqqum reservoir (also known as Kayrakkum reservoir) provides a picturesque backdrop for paddling adventures, and after building up an appetite, visitors can indulge in Tajikistan's rich gastronomy, which is influenced by Persian, Russian, and Afghan cuisines.
Visitors to Qayraqqum who engage in kayaking and boating activities will find that the region offers a diverse culinary experience with options for both meat-lovers and vegetarians. Many establishments provide spectacular views of the reservoir, providing an excellent dining ambience after a day of aquatic adventure.