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Koh Trong Island

Food In Koh Trong Island

Food History of Koh Trong Island, Kratie, Cambodia

Koh Trong Island is a serene riverine island located in the Mekong River, near the town of Kratie in Cambodia. The food history of the region reflects a blend of indigenous culture, with influences from Khmer traditions and the local communities living alongside the Mekong. Koh Trong is particularly known for its organic farming practices and is famous for its pomelos. The methods of cooking here are often traditional, involving fresh, locally sourced ingredients such as river fish, tropical fruits, and an assortment of vegetables. Many recipes have been passed down through generations, preserving the unique flavors of the area.

Must-Try Top 10 Food Dishes in Koh Trong Island, Kratie, Cambodia

  1. Amok Fish (Non-Veg) - A classic Cambodian dish, amok is a curry made with coconut milk, lemongrass, and kroeung paste, typically steamed in banana leaves with freshwater fish from the Mekong.
  2. Banh Chao (Non-Veg) - A delicious Khmer-style pancake filled with bean sprouts, pork, and shrimp, usually served with a refreshing side of fresh local herbs and vegetables.
  3. Lok Lak (Non-Veg) - Stir-fried marinated beef or chicken served over lettuce, tomatoes, and onions, topped with a fried egg and traditionally dipped in a lime pepper sauce.
  4. Grilled Fish on Sticks (Non-Veg) - A simple yet delectable street food item often found along the riverfront, consisting of skewered and grilled local river fish.
  5. Kuy Teav Kratie (Non-Veg) - A noodle soup that can be made with pork, seafood, or chicken, garnished with greens and bean sprouts, representative of the fresh produce available on the island.
  6. Khmer Curry (Non-Veg) - Less spicy than its Thai counterpart, this fragrant curry combines chicken, beef, or fish with potatoes and is flavored with lemongrass, galangal, and coconut milk.
  7. Fresh Pomelo (Veg) - Koh Trong's signature fruit, pomelo similar to grapefruit but sweeter, is often enjoyed on its own or used in salads and desserts.
  8. Stir-fried Morning Glory (Veg) - A popular side dish throughout Cambodia, morning glory is quickly stir-fried with garlic, chili, and soy sauce.
  9. Num Ansom Chek (Veg) - A sweet and savory sticky rice treat wrapped in banana leaves, typically filled with bananas and beans.
  10. Krolan (Veg) - Bamboo-stuffed sticky rice mixed with black beans, coconut milk, and a bit of sugar, then roasted over an open fire. A hearty snack that captures local flavors.

Top Famous Restaurants in Koh Trong Island, Kratie, Cambodia

Le Tonlé Tourism Training Center
Address: Riverside Road, Kratie
Famous Dish: Fish Amok (Non-Veg)
Rajabori Villas Resort Restaurant
Address: Koh Trong Island, Kratie
Famous Dish: Grilled Fish (Non-Veg)
Terrasse des Ch'tis Restaurant
Address: Near Kratie Market, Kratie
Famous Dish: Légumes à la Cambodgienne (Veg)
River Dolphin Hotel
Address: #1, Street 1, Preah Soramarith Quay, Kratie
Famous Dish: Kuy Teav Kratie (Non-Veg)
Sorya Café
Address: Riverside, Kratie
Famous Dish: Banana Flower Salad (Veg)

The eateries on Koh Trong Island offer a mix of local Khmer cuisine with fresh ingredients from the surrounding fertile lands. This selection of dishes and restaurants provides a glimpse into the island's rich culinary tradition and the vibrant flavors waiting to be discovered by tourists.

Beaches (7)
Religious Places (13)
Historical Places (31)
Museums (6)
Wildlife Sanctuaries (2)
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Island (6)
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