Although Lahij is renowned for its ancient history, cobbled streets, and copper craftsmanship, it also offers a unique window into Azerbaijani cuisine. The town lies in the mountainous region of the country, which has influenced its food traditions, incorporating fresh local produce and a blend of flavors that have been shaped by the many civilizations that have traversed this Silk Road locale. Azerbaijani cuisine overall has evolved from the nation's location at the crossroads of Eastern Europe and Western Asia, creating a rich tapestry of culinary practices.
Note that the availability of vegetarian options may vary, and some of the dishes may be adjusted to accommodate dietary preferences upon request. Visitors to Lahij can indulge in both the breathtaking scenery and the delicious traditional meals that reflect the cultural heritage of Azerbaijan.