The Love River is not only the heart of Kaohsiung city but also a testament to the diverse culinary influences that have come through Taiwan. Historically, Kaohsiung has been a thriving port city, which meant it was a culinary melting pot influenced by the various traders and immigrants that came through, including the Dutch, Japanese, and Han Chinese settlers. This mix is reflected in the local cuisine, with a strong emphasis on fresh seafood and unique local ingredients that are representative of Taiwan's rich culinary heritage.