Skip to main content
Mandalay Palace

Food In Mandalay Palace

Food History of Mandalay Palace, Mandalay, Myanmar (Burma)

The Mandalay Palace, the last royal palace of the Burmese monarchy, not only symbolizes architectural grandeur but also reflects the rich culinary traditions of Myanmar. The palace, constructed mainly in the 19th century, was the residence of King Mindon and King Thibaw, the last Burmese kings. During their reigns, royal feasts were prominent, showcasing an assortment of traditional Myanmar dishes. The palace became the center of cultural exchange and brought forth a fusion of flavors with Indian and Chinese influence that can still be tasted in Mandalay's cuisine today.

Must-Try Top 10 Food Dishes in Mandalay Palace, Mandalay, Myanmar (Burma)

  1. Mohinga - Often considered the national dish of Myanmar, Mohinga is a savory fish soup served with rice noodles and is a non-veg staple breakfast dish.
  2. Tea Leaf Salad (Laphet Thoke) - A unique mix of fermented tea leaves, various nuts, seeds, and peas. It's a blend of flavors and is a vegetarian dish.
  3. Shan Noodles - Originating from the Shan state, these rice noodles served with a special sauce made from tomatoes, chicken, or pork is a non-veg dish.
  4. Burmese Curry - Typically a non-veg dish including chicken, fish, or mutton, served with rice and a variety of side dishes including vegetables.
  5. Chapatis with Bean Paste (Bein Mont or Bein Moun) - This reflects Indian influence on Burmese cuisine, with these flatbreads often filled with sweetened bean paste, making it a vegetarian option.
  6. Sticky Rice with Toppings (Htamanè) - A popular vegetarian dish, especially during the rice harvesting festival, made with glutinous rice, coconut shavings, sesame, peanuts, and ginger.
  7. Shan Tofu Salad (Tohu Nway) - Made from chickpea tofu, it's a savory and slightly spicy salad which is vegetarian.
  8. Rakhine Mote Ti - A spicy noodle soup with fish from the Rakhine State, this non-veg dish is known for its pungent and spicy flavor.
  9. Nangyi Thoke - A non-veg dry noodle salad featuring thick rice noodles mixed with chicken, fish cake, bean sprouts, and slices of hard-boiled egg.
  10. Palm Sugar Sweets (Jaggery) - A vegetarian-friendly sweet treat made from toddy palm sugar, commonly enjoyed after meals or as a snack.

Top Famous Restaurants in Mandalay Palace, Mandalay, Myanmar (Burma)

  • Unique Myanmar Restaurant

    Address: 27th St, between 74th and 75th St, Mandalay

    Famous Food: Traditional Myanmar Set Meals (Non-Veg & Veg Options)

  • Green Elephant Restaurant

    Address: No.3, Block 801, 27th St, Mandalay

    Famous Food: Mandalay Mutton Curry (Non-Veg)

  • Marie Min Vegetarian Restaurant

    Address: 27th St, between 74th and 75th St, Mandalay

    Famous Food: Vegetarian Thali (Veg)

  • Ayeya Restaurant

    Address: 8th St, between 81st and 82nd St, Mandalay

    Famous Food: Shan-Style Tofu Noodles (Non-Veg & Veg Options)

  • Shan Ma Ma

    Address: 81st St, between 33rd and 34th St, Mandalay

    Famous Food: Shan Rice and Traditional Shan Dishes (Non-Veg)

Hill Stations (2)
Beaches (1)
Religious Places (13)
Historical Places (30)
Museums (8)
Wildlife Sanctuaries (2)
Villages (8)
Zoos (3)
Mountains (3)
Gardens (4)
Waterfalls (4)
Dams (2)
Lakes (4)
Trekking Places (1)

Other Places to Visit in Mandalay

View all Places to Visit in Mandalay

Explore Places to Visit Near Mandalay Palace by Type

Other Suggested Reads for Mandalay Palace