Food In Marina Bay Financial Centre

Food History of Marina Bay Financial Centre, Marina Bay, Singapore

The Marina Bay Financial Centre, part of the larger Marina Bay area, has grown into one of Singapore's leading financial hubs. With its development, the culinary scene has exploded, offering a plethora of dining options that range from street food to high-end restaurants. The food history in this area is influenced by its international workforce and visitors, resulting in a melting pot of cuisines from around the globe.

Over the years, traditional Singaporean dishes have intertwined with international flavors, creating a unique food culture within the Marina Bay Financial Centre. The proliferation of various eateries cater to the tastes and preferences of the diverse community working in the financial district.

Must-Try Top 10 Food Dishes in Marina Bay Financial Centre, Marina Bay, Singapore for Tourists

• Hainanese Chicken Rice (Non-Veg): A quintessential Singaporean dish featuring poached chicken and flavorful rice, often accompanied by chili sauce and ginger paste.
• Chili Crab (Non-Veg): Iconic Singaporean seafood dish where crabs are cooked in a sweet and spicy tomato-based sauce.
• Laksa (Non-Veg): Spicy noodle soup with a base of shrimp paste, noodles, and usually chicken or prawns, topped with a spoonful of sambal and fresh coriander.
• Char Kway Teow (Non-Veg): Stir-fried flat rice noodles with eggs, prawns, and Chinese sausage, seasoned with soy sauce and chili.
• Rojak (Veg): A traditional fruit and vegetable salad dish, mixed with a tangy tamarind sauce and sprinkled with crushed peanuts.
• Vegetarian Sushi (Veg): Japanese-inspired sushi rolls made with an assortment of vegetables like avocado, cucumber, and pickled radish.
• Paneer Butter Masala (Veg): A creamy tomato-based curry filled with chunks of paneer cheese, often enjoyed with naan or rice.
• Roti Prata (Veg): An Indian-influenced dish of fried flour-based pancakes that can be enjoyed plain or with various fillings.
• Ayam Buah Keluak (Non-Veg): A distinctive Peranakan dish made with chicken, Indonesian black nuts (buah keluak), and aromatic spices.
• Mushroom Risotto (Veg): A classic Italian dish prepared with arborio rice, mushrooms, and Parmesan cheese cooked to a creamy consistency.

Top Famous Restaurants in Marina Bay Financial Centre, Marina Bay, Singapore with Address and Famous Food

Lau Pa Sat

18 Raffles Quay, Singapore 048582

Famous Food: Satay (Non-Veg)

Level33

#33-01, Marina Bay Financial Centre Tower 1, 8 Marina Blvd, Singapore 018981

Famous Food: Craft Beers and Modern European Cuisine (Both Veg and Non-Veg)

The Black Swan

19 Cecil Street, Singapore 049704

Famous Food: Wild Mushroom Truffle Risotto (Veg)

DB Bistro & Oyster Bar

B1-48, Galleria Level, The Shoppes at Marina Bay Sands, Singapore 018956

Famous Food: Seafood Platter (Non-Veg)

SUPER Loco Customs House

70 Collyer Quay, Customs House, Singapore 049323

Famous Food: Mexican Cuisine (Both Veg and Non-Veg options)

Crystal Jade La Mian Xiao Long Bao

Basement 2, Canal Level, The Shoppes at Marina Bay Sands, Singapore 018972

Famous Food: Xiao Long Bao (Non-Veg)

CE LA VI Restaurant

Marina Bay Sands, Tower 3, 1 Bayfront Avenue, Singapore 018971

Famous Food: Contemporary Asian Cuisine (Both Veg and Non-Veg)

Din Tai Fung

Marina Bay Link Mall, Singapore 018984

Famous Food: Steamed Pork Dumplings (Non-Veg)

PS.Cafe

70 Collyer Quay, #02-02 Customs House, Singapore 049323

Famous Food: Truffle Shoestring Fries (Veg)

Imperial Treasure Fine Teochew Cuisine

Marina Bay Sands, #02-01A, Singapore 018972

Famous Food: Teochew-style Seafood and Noodles (Both Veg and Non-Veg)