Pingjiang Road is at the heart of Suzhou and has retained much of its historical ambience. A stroll down this ancient street will not only immerse you in traditional Chinese architecture and culture but also allow you to savor millennia-old culinary traditions. The street is lined with eateries that serve classic Suzhou cuisine known for its light flavors and delicate presentation. Historically, Suzhou's culinary art dates back to the Southern Song Dynasty, where it was influenced by the royal kitchen, evolving over centuries to combine both sweet and savory elements, with an emphasis on fresh, seasonal ingredients from the region's lakes and rivers.