Food History of Royal Botanic Garden Edinburgh
The Royal Botanic Garden Edinburgh (RBGE) is not traditionally known for its food history, but rather for its rich heritage as a scientific centre for the study of plants. Established in 1670, it is one of the oldest botanical gardens in the world and is involved in plant conservation and education. Over time, the Garden has incorporated food offerings for its visitors that complement its ethos of sustainability and conservation. Within the grounds, there are cafes and a restaurant where visitors can enjoy meals prepared with a focus on utilizing local, seasonal, and sustainably sourced ingredients.
Top 10 Must-Try Food Dishes at Royal Botanic Garden Edinburgh
While Royal Botanic Garden Edinburgh may not have its own distinct dishes, Edinburgh's rich culinary scene spills over into the dining options available at the Garden. Here are the top 10 must-try dishes in Edinburgh for tourists that can be found in or near the Garden:
- Haggis, Neeps, and Tatties - Classic Scottish dish made from minced sheep offal mixed with oats and spices, served with turnips and potatoes (Traditional non-veg).
- Cullen Skink - A hearty Scottish soup made of smoked haddock, potatoes, and onions (non-veg).
- Scottish Salmon - Often prepared smoked or grilled, Scottish salmon is renowned for its quality (non-veg).
- Stovies - A traditional Scottish potato stew often made with onions and leftover roast (can be veg or non-veg).
- Vegetarian Haggis - A vegetarian alternative to traditional haggis, made with lentils, beans, nuts, and spices (veg).
- Scotch Pie - A small, double-crust meat pie filled with minced mutton (non-veg).
- Rumbledethumps - A Scottish dish similar to bubble and squeak; made with potato, cabbage, and onion (veg).
- Shortbread - A classic Scottish biscuit typically made from sugar, butter, and flour (veg).
- Cranachan - A traditional Scottish dessert made with whipped cream, whisky, honey, raspberries, and toasted oatmeal (veg).
- Scones with Jam and Clotted Cream - A quintessentially British tea-time treat (veg).
Top Famous Restaurants in Royal Botanic Garden Edinburgh and Nearby
While there are dining options within the Garden, many of Edinburgh's famous restaurants are a short distance away:
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The Gatehouse Coffee Shop
Address: Inverleith Row North Gate, Edinburgh
Famous for: Light lunches and cakes with a variety of options for vegetarians.
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The Terrace Café
Address: Royal Botanic Garden Edinburgh
Famous for: Offering seasonal dishes with ingredients sourced from the Garden itself. Ideal for vegetarian and plant-based diets.
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Gateway Restaurant
Address: Arboretum Pl, Edinburgh
Famous for: Modern Scottish cuisine with dishes prepared from local, sustainable ingredients. Menu contains vegetarian options.
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Stockbridge Restaurant
Address: 54 St Stephen St, Edinburgh
Famous for: Its intimate atmosphere and creative menu, which includes vegetarian dishes.
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Scran & Scallie
Address: 1 Comely Bank Rd, Edinburgh
Famous for: Serving up traditional Scottish fare with a contemporary twist and offers a selection of vegetarian options.
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Howies Restaurant
Address: 29 Waterloo Pl, Edinburgh
Famous for: Scottish dishes made from local produce, with some excellent vegetarian choices on the menu.
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The Kitchin
Address: 78 Commercial Quay, Edinburgh
Famous for: High-end dining with a focus on the finest Scottish seasonal produce, also offers vegetarian dishes.
Please note that while vegetarian options are available, menu items at each location may vary and seasonal availability can influence the menus. It is always best to check directly with an establishment for the most current offerings and to ensure that they meet specific dietary requirements.