Sally Lunn's Historic Eating House is one of the oldest houses in Bath, United Kingdom. It is famed for its association with the original Sally Lunn bun, which is a part of culinary history since the 1680s. The eating house itself is named after Sally Lunn, a young Huguenot refugee who arrived in Bath in 1680 and started to bake a rich, round and generous bread now known as the Sally Lunn Bun. This brioche-like product became popular at that time, making it a local delicacy.
The recipe was a closely guarded secret until it was discovered in a cupboard in the 1930s. Nowadays, Sally Lunn's serves a variety of dishes, but it continues to be famous for the original Sally Lunn bun, which is still made from the secret recipe and is available to enjoy in a number of sweet or savory variations.
Unfortunately, Sally Lunn's is not a conglomerate of restaurants but a singular historic establishment, so there is only one Sally Lunn's to visit when in Bath. The restaurant itself is the highlight, and you'd be visiting the very same spot where the original Sally Lunn bun was created. Below is the address for Sally Lunn's and a highlight of the famous food offered there.
Address:
Sally Lunn's Historic Eating House & Museum
4 North Parade Passage
Bath
BA1 1NX
United Kingdom
Famous Food:
The Original Sally Lunn Bun - famous for its unique taste and texture, and a secret recipe that has been preserved through the ages. You can enjoy this iconic bun in a variety of ways, with both sweet and savory toppings, ensuring that there's something for all palates. (Vegetarian)