The Sethi House Museum, a historic cultural site in Peshawar, is renowned not just for its architectural splendor but also as a reflection of the rich gastronomic heritage of the region. Peshawar, a city known for its diverse culinary traditions, has been a melting pot of flavors influenced by Central Asian, South Asian, and Middle Eastern cuisines. The food associated with Peshawar and showcased through places like the Sethi House Museum is deeply intertwined with the history of the Pathans and Mughals who put their culinary stamp on the region. Traditional Peshawari foods are characterized by their robust flavors, aromatic spices, and hearty ingredients.