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ShekiLahij Road

Food In Shekilahij Road

Food History of Sheki-Lahij Road, Lahij, Azerbaijan

The historic town of Lahij, located in the Ismailli district of Azerbaijan, has a rich cultural and culinary heritage that dates back centuries. Influenced by the Silk Road, which facilitated the exchange of spices and culinary techniques between East and West, Lahij has developed a unique blend of flavors. Traditional Azeri food often features fresh, locally-sourced ingredients, aromatic herbs, and a subtle fusion of sweet and sour tastes, which reflect the diverse influences that have shaped the region’s cuisine over time.

The area is particularly known for its copper craftsmanship and its place on the ancient Silk Road also means its food has been influenced by the various civilizations that passed through. The cooking style in Lahij, like many mountainous regions, utilizes hearty ingredients to provide sustenance and warmth, although traditional meat dishes often exclude pork and cow, due to cultural and religious practices.

Must-Try Top 10 Food Dishes in Lahij

1. Plov (Non-Veg): A traditional rice dish typically cooked with lamb, dried fruits, eggs, and various herbs and spices.

2. Dolma (Non-Veg): Grape leaves or vegetables stuffed with a flavorful mixture of minced lamb, rice, and herbs.

3. Lavangi (Non-Veg): Stuffed chicken or fish with walnuts and pomegranate found in Lahij's cuisine.

4. Dovga (Veg): A yogurt soup made with herbs and sometimes rice, served hot or cold.

5. Tendir Bread (Veg): A traditional bread baked in a clay oven known as a tendir.

6. Qutab (Veg/Non-Veg options): Thin crepe-like flatbreads filled with greens, cheese, or minced meat.

7. Halva (Veg): This sweet confection made from syrup, egg whites, and sesame or sunflower seeds is a popular dessert.

8. Shekerbura (Veg): A pastry filled with ground almonds, sugar, and cardamom, traditionally served during the spring holiday Novruz.

9. Piti (Non-Veg): A savory soup made with mutton and chickpeas, cooked and served in a clay pot.

10. Badimjan Dolmasi (Veg): Stuffed eggplants with tomatoes, onions, and herbs, showcasing the vegetarian side of Azeri cuisine.

Top Famous Restaurants in Sheki-Lahij Road, Lahij

Azeri House Restaurant
Address: Lahij Village, Ismailli region, Azerbaijan
Famous Food: Plov (Non-Veg)

Lahij Guest House & Restaurant
Address: Q. Qarabaghlı, Lahij, Azerbaijan
Famous Food: Dovga (Veg)

Cafe Sheki
Address: M.F. Akhundov street, Sheki, Azerbaijan
Famous Food: Shekerbura (Veg)

These recommended eateries offer an authentic taste of Azeri cuisine, allowing visitors to explore the rich food history of the region and its famous dishes that are integral to the local culture. Whether opting for vegetarian delicacies or traditional non-veg options excluding cow meat, each meal is an experience to savor.

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