Skip to main content
Suzhou Museum

Food In Suzhou Museum

Suzhou Museum Food History

The Suzhou Museum does not have a long food history of its own, but it is situated in a city that boasts a rich culinary heritage. Suzhou's cuisine, part of the Jiangsu culinary tradition, is known for its delicate taste, emphasizing the freshness and original flavors of the ingredients. When visiting the Suzhou Museum, you will not only experience a collection of ancient Chinese art, artifacts, and gardens but also have the opportunity to explore the city's extensive gastronomic offerings that reflect the sophistication and elegance of Suzhou's cultural customs.

Top 10 Must-Try Food Dishes in Suzhou

  1. Song Shu Gui Yu (Squirrel-Shaped Mandarin Fish) - Non Veg: This dish is notable for its sweet and sour taste with a crispy exterior and soft inside, resembling a squirrel in shape.
  2. Yangcheng Lake Hairy Crab - Non Veg: Best enjoyed in the autumn, these crabs are prized for their rich, buttery roe and tender meat.
  3. Suzhou Shi Jin Bao - Non Veg: A smaller version of the traditional baozi, these steamed buns are filled with juicy meat and soup.
  4. Bi Sheng Yuan Dumplings - Non Veg: Delicate dumplings filled with shrimp, crab, or other meats.
  5. Ti Hua Dou Fu - Veg: A delicious dish made from bean curd (tofu) that is braised with carrots and green peppers for a light yet flavorful bite.
  6. Fengzhen Noodles - Veg/Non Veg: These noodles can come in many varieties, with options for both vegetarians and meat-eaters, and are known for their smooth texture and rich broth.
  7. Suzhou-style Mooncake - Veg: Unlike the Cantonese mooncake, the Suzhou-style mooncake has a flaky crust with sweet or savory fillings, mostly vegetarian.
  8. Qian Deng Crispy Cake - Veg: A famous Suzhou pastry that is crispy and layered, often with sweet fillings.
  9. Lotus Root with Glutinous Rice - Veg: Lotus root stuffed with sweet sticky rice and then cooked until tender, often served with a sweet osmanthus-flavored syrup.
  10. Xiang Chun Ya (Duck with Toona Sinensis) - Non Veg: A springtime dish featuring tender duck meat paired with the unique flavor of Toona sinensis leaves.

Top Famous Restaurants in Suzhou Museum Vicinity

  1. De Yue Lou
    Address: 43 Taijian Nong, Suzhou
    Famous Food: Suzhou-style Mooncake (Veg), Song Shu Gui Yu (Non Veg)
  2. Song He Lou
    Address: 72 Taijian Nong, Suzhou
    Famous Food: Yangcheng Lake Hairy Crab (Non Veg), Fengzhen Noodles (Veg/Non Veg)
  3. Tong De Xing
    Address: 868 Renmin Rd, Pingjiang, Suzhou
    Famous Food: Ti Hua Dou Fu (Veg), Bi Sheng Yuan Dumplings (Non Veg)
  4. Mingtown Suzhou International Youth Hostel
    Address: 28 Pingjiang Rd, Suzhou
    Famous Food: Suzhou Shi Jin Bao (Non Veg), Qian Deng Crispy Cake (Veg)
  5. Finland Home Cafe
    Address: Pingjiang District, Suzhou
    Famous Food: Offers a variety of western dishes with vegetarian options.
Religious Places (1)
Historical Places (14)
Museums (2)
National Parks (1)
Gardens (1)

Other Places to Visit in Suzhou

View all Places to Visit in Suzhou

Explore Places to Visit Near Suzhou Museum by Type

Other Suggested Reads for Suzhou Museum