While Taman Safari Indonesia II primarily focuses on wildlife and conservation, the park has incorporated a dining experience that reflects the local culture of Malang. The food available at the park has evolved to cater to the diverse tastes of its visitors while still highlighting traditional Indonesian dishes. Malang itself is known for its rich culinary heritage, which features a variety of fresh ingredients, spices, and unique cooking methods representative of Javanese cuisine.
While the restaurants at Taman Safari Indonesia II might not be as diverse as the wider city of Malang, there is still a good variety of local flavors to try, from street food-style snacks to more substantial meals. Both vegetarians and non-vegetarians can find dishes to enjoy, ensuring a well-rounded culinary experience as part of their visit.