Food In The Last Supper Leonardo Da Vinci

The Last Supper (Leonardo da Vinci) and Food History

The Last Supper, painted by Leonardo da Vinci, is one of the most iconic artworks in the world, depicting the scene of Jesus dining with his apostles on the eve before his crucifixion. This artwork is known for its portrayal of emotion and the use of perspective which was groundbreaking at the time. It is housed in the Convent of Santa Maria delle Grazie in Milan, Italy.

While the painting itself is not focused on food, the subject matter – The Last Supper – occupies a significant place in food history as it represents one of the most famous meals in Christian religious history. It has also influenced countless artworks, literature, and even dining conventions. Although the exact dishes in the painting are not clear, they have been a subject of debate and artistic interpretation for centuries. Some believe the meal included fish, while others interpret it as bread and wine, symbolic of the Christian Eucharist.

Must-Try Top 10 Food Dishes In and Around The Last Supper

1. Risotto alla Milanese: A creamy rice dish seasoned with saffron, offering a rich, aromatic flavor. (Vegetarian)
2. Osso Buco alla Milanese: A hearty dish of braised veal shank, usually cooked with white wine and broth. (Non-Veg)
3. Cotoletta alla Milanese: Thin, breaded veal cutlet, fried until crisp and golden. (Non-Veg)
4. Panettone: A sweet bread loaf originating from Milan, filled with candied fruits and raisins, popular during Christmas. (Vegetarian)
5. Polenta: Boiled cornmeal served as a creamy base for other dishes or with toppings as polenta concia. (Vegetarian)
6. Minestrone alla Milanese: A hearty vegetable soup that is both refreshing and filling. (Vegetarian)
7. Gorgonzola: A famous Italian blue cheese originating from the Milan area, perfect for cheese lovers. (Vegetarian)
8. Pizzoccheri: Buckwheat pasta combined with greens, potatoes, and cheese. A filling, comfort food. (Vegetarian)
9. Torrone: A traditional Italian nougat typically enjoyed during the holiday season. (Vegetarian)
10. Michetta: A distinctive Milanese bread roll, crunchy on the outside with a soft inside, great for sandwiches. (Vegetarian)

Top Famous Restaurants in Milan near The Last Supper

Il Salumaio di Montenapoleone

Address: Via Santo Spirito, 10, 20121 Milano MI, Italy
Famous Dish: Tagliatelle al Tartufo (Truffle Pasta) - Vegetarian

Trattoria della Gloria

Address: Via della Gloria, 3, 20122 Milano MI, Italy
Famous Dish: Risotto allo Zafferano - Vegetarian

Peck Italian Bar

Address: Via Spadari, 9, 20123 Milano MI, Italy
Famous Dish: Insalata di Mare (Seafood Salad) - Non-Veg

Larte Milano

Address: Corso Magenta, 5, 20121 Milano MI, Italy
Famous Dish: Polenta e Funghi Porcini (Polenta with Porcini Mushrooms) - Vegetarian

Antica Osteria Milanese

Address: Via Santa Marta, 11, 20123 Milano MI, Italy
Famous Dish: Ossobuco con Risotto alla Milanese - Non-Veg

Cracco

Address: Galleria Vittorio Emanuele II, 20121 Milano MI, Italy
Famous Dish: Uovo in Raviolo (Egg in Ravioli) - Vegetarian

Ratanà

Address: Via Gaetano de Castillia, 28, 20124 Milano MI, Italy
Famous Dish: Minestrone alla Milanese - Vegetarian

Seta by Antonio Guida

Address: Via Andegari, 9, 20121 Milano MI, Italy
Famous Dish: Risotto with Perch - Non-Veg

Il Luogo di Aimo e Nadia

Address: Via Privata Raimondo Montecuccoli, 6, 20147 Milano MI, Italy
Famous Dish: Focaccia di Recco - Vegetarian

Nerino Dieci Trattoria

Address: Via Nerino, 10, 20123 Milano MI, Italy
Famous Dish: Spaghetti allo Scoglio (Seafood Spaghetti) - Non-Veg