Must-Try Foods In The Verge (formerly Tekka Mall) (Little India) For Tourists 2026 - 2027

Food History of The Verge (formerly Tekka Mall), Little India, Singapore

Little India is a buzzing historic area that shows off the best of Singapore's Indian community, from vibrant culture to incredible cuisine. The Verge, formerly known as Tekka Mall, has been a fixture in this lively district and serves as a destination for all who wish to indulge in a slice of Indian heritage in Singapore. The food history of this place is intimately intertwined with the diverse migrant stories, which have led to an amalgamation of flavors from various parts of India and beyond.

The food scene at The Verge has its roots in the street food culture brought over by Indian immigrants. Over time, this has expanded to include a broad range of dining options from casual eateries to more upscale restaurants. Catering to a variety of tastes and preferences, including vegetarian and non-cow non-veg food, the area has become famous for its authenticity and variety.

Must Try Top 10 Food Dishes at The Verge, Little India, Singapore

1. Biryani (Non-Veg) - A tantalizing, spiced rice dish often made with chicken or mutton, paired with fragrant basmati rice.
2. Dosa (Veg) - A crispy, savory crepe made from rice batter and black lentils, served typically with coconut chutney and sambar.
3. Roti Prata (Veg) - A flaky, buttery flatbread served with dhal or curry, perfect for any time of the day.
4. Thosai (Veg) - Another variant of dosa, thosai is a thinner and larger South Indian pancake that's also served with chutneys and sambar.
5. Chapati (Veg) - Soft and wholesome, these whole wheat flatbreads are a staple that goes well with all forms of curries.
<;i>Idli (Veg) - These are steamed rice cakes that are delightfully soft and served with a variety of chutneys and sambar.
6. Poori (Veg) - Deep-fried bread that puffs up to perfection, often served with potato curry.
7. Fish Head Curry (Non-Veg) - A unique and spicy Singaporean-Indian curry featuring an entire fish head in a piquant gravy.
8. Chilli Crab (Non-Veg) - Despite being predominantly a Chinese dish, this seafood specialty has been embraced by the Indian restaurants in the area with their own twist.
9. Masala Thosai (Veg) - A version of thosai stuffed with a spicy potato mixture, often accompanied by various chutneys.

Top Famous Restaurants in The Verge (formerly Tekka Mall), Little Data, Singapore

1. Anjappar Authentic Indian Restaurant
   Address: #01-01 to 03, The Verge,
   Famous Food: Chicken 65 (Non-Veg), Paneer Butter Masala (Veg)
2. Khansama Tandoori Restaurant
   Address: 166 Serangoon Road, The Verge,
   Famous Food: Tandoori Chicken (Non-Veg), Malai Kofta (Veg)
3. Komala Vilas Restaurant
   Address: 12-14 Buffalo Road, The Verge,
   Famous Food: Masala Dosai (Veg), Vegetable Biryani (Veg)
4. Saravanaa Bhavan
   Address: 84 Syed Alwi Road, The Verge,
   Famous Food: Pongal (Veg), Gobi Manchurian (Veg)
5. Moghul Sweet Shop
   Address: #01-16, The Verge,
   Famous Food: Gulab Jamun (Veg), Samosa (Veg)

These establishments keep the culinary traditions of Indian cuisine thriving in the heart of Singapore. Whether you're seeking a lavish feast or just a quick snack, The Verge in Little India offers a diverse palette of Indian tastes and textures for any food lover to explore.