Food History of U Bein Bridge, Mandalay, Myanmar (Burma)
The U Bein Bridge in Mandalay, Myanmar, is not just the longest teakwood bridge in the world but also a place surrounded by a rich culinary tradition that reflects the diverse cultures and ethnicities of Myanmar. The bridge spans across the Taungthaman Lake and has been a witness to the evolution of the local cuisine over the years. The dishes here are a blend of Mon, Burmese, Indian, and Shan influences, showcasing a pallet of flavors that range from savory and spicy to sweet and sour.
The area around U Bein Bridge is known for its street vendors and small food stalls where locals and tourists can indulge in authentic Burmese cuisine. Ingredients such as rice, fish, and a variety of vegetables dominate the local diet. Due to the proximity to the lake, fish and other seafood often feature in the traditional dishes, while vegetarian options make use of the region's abundant produce.
Top 10 Must-Try Food Dishes at U Bein Bridge, Mandalay
- Mohinga - Non Veg: Often regarded as Myanmar's national dish, Mohinga is a rich and hearty fish soup with rice noodles, typically enjoyed for breakfast.
- Shan Noodles - Non Veg: These are rice noodles served with a mix of chicken or pork and marinated in a tomato-based sauce or a flavorful fish-based broth.
- Laphet Thoke - Veg: A popular Burmese salad made from pickled tea leaves, tomatoes, cabbage, and a variety of nuts and peas.
- Tohu Nway - Veg: A Shan tofu dish made from chickpea flour, is a warm and creamy treat often eaten with rice or noodles.
- Samusa Thoke - Veg: This Burmese-style samosa salad combines cut-up samosas with cabbage, fresh herbs, and a tangy dressing.
- Rakhine Mote Ti - Non Veg: A spicy noodle soup from the Rakhine state, featuring seafood or fish as its primary ingredient.
- Burmese Sweet Snacks (Mont Lone Yay Paw) - Veg: These are rice flour dumplings with a jaggery filling, a popular treat during the Thingyan festival.
- Chapati with Bean Curry - Veg: Influenced by Indian cuisine, this is a simple yet flavorful meal consisting of flatbread served with a bean curry.
- Nangyi Thoke - Non Veg: A dry noodle salad mixed with chicken, thin rice noodles, fish cakes, hard-boiled eggs, and various toppings.
- Burmese Curry - Non Veg: Though usually made with meat, the curry can be tailored to exclude cow, focusing on other meats like chicken or fish, and is typically accompanied by an array of side dishes.
Top Famous Restaurants Near U Bein Bridge, Mandalay
- Kyai Khae Food Garden
Address: Near U Bein Bridge, Amarapura, Mandalay
Famous Food: Mohinga (Non Veg), Burmese Curries (Non Veg/Veg options)
- Minthamee
Address: South of U Bein Bridge, Mandalay
Famous Food: Shan Noodles (Non Veg), Laphet Thoke (Veg)
- Ko's Kitchen
Address: Taungthaman Lake Front, Amarapura, Mandalay
Famous Food: Rakhine Mote Ti (Non Veg), Tohu Nway (Veg)
- Myanmar Traditional Food & Drink
Address: Mandalay Division, Amarapura
Famous Food: Nangyi Thoke (Non Veg), Samusa Thoke (Veg)
- Tharabar Gate Restaurant
Address: Near U Bein Bridge, Mandalay
Famous Food: Burmese Sweet Snacks (Veg), Chapati with Bean Curry (Veg)
The restaurants near U Bein Bridge are the perfect places to sit back, relax, and enjoy the beautiful view while indulging in the delicious flavors that Myanmar has to offer.