Zhouzhuang, often referred to as "China's No.1 Water Town," is not only famous for its picturesque waterways and ancient architecture but also for its distinctive local cuisine, which has evolved over centuries. The town's culinary history is deeply entwined with its water culture, which provides an abundance of freshwater fish and aquatic plants. Zhouzhuang's food traditions reflect a blend of both Suzhou and regional Jiangnan culinary styles, known for their emphasis on freshness, seasonality, and delicate flavors. Many recipes have been handed down through families, keeping the authentic taste of the town's food alive.
Named after the legendary Shen Wansan, the richest man of the Ming Dynasty, the Wansan Pork Shank is a braised dish known for its rich flavor and tender meat.
A simple yet classic dish, this features noodles served with a savory soybean paste, suitable for vegetarians.
Freshwater shrimp from the local waterways is cooked to retain its natural sweetness and is a favorite among seafood lovers.
This dish combines the delicate taste of shelled shrimp with Biluo tea leaves, offering a unique flavor.
A sweet dish where the hollows of sliced lotus roots are filled with glutinous rice and then either steamed or lightly fried.
A snack made by stuffing tofu with a mixture of herbs and vegetables and then frying it until golden.
Traditional dumplings filled with minced meat and seasonings, wrapped in leaves that impart a special flavor during steaming.
A traditional green-colored glutinous rice ball stuffed with sweet red bean paste, typically made during the Qingming festival.
A sweet treat infused with the fragrance of osmanthus flowers and made with sticky rice flour, often enjoyed during festivals.
Rice dumplings wrapped in bamboo leaves, usually containing a filling such as marinated pork, but vegetarian options are available too.
Famous dish: Wansan Pork Shank (Non-Veg)
Famous dish: Biluo Shelled Shrimp (Non-Veg)
Famous dish: Steamed Zhong Dumplings (Usually Non-Veg)
Famous dish: Lotus Roots Stuffed with Glutinous Rice (Veg)
Famous dish: Fried Stuffed Tofu (Veg)
Note: As menus and addresses may change over time, it’s always beneficial to check for the most current information before visiting.
Religious Places (1)
Historical Places (13)
Museums (3)
National Parks (1)
Gardens (1)
