Food In Ancol Dreamland

Food History of Ancol Dreamland, Jakarta, Indonesia

Ancol Dreamland, also known as Taman Impian Jaya Ancol, has developed to become a major entertainment and leisure destination in Jakarta over the years. With the expansion of the park's attractions, the culinary landscape within Ancol has simultaneously evolved to cater to a variety of tastes and preferences. From traditional Indonesian fare to international cuisine, Ancol Dreamland offers a gastronomic adventure that reflects Jakarta's diverse cultural influences.

The food offered in and around Ancol has always been a mix, representing Indonesia's rich culinary traditions handed down through generations. As the destination became a hotspot for tourists and locals alike, more dining options emerged, serving everything from quick bites to fine dining experiences. With Jakarta being a melting pot of cultures, the area has seen an influx of various food styles, including Javanese, Sundanese, Chinese, and seafood, which is a hallmark of the coastal area.

Top 10 Food Dishes to Try in Ancol Dreamland for Tourists

1. Nasi Goreng (Non-veg) - A classic Indonesian fried rice dish often served with bits of meat, prawn, and seasoned with kecap manis (sweet soy sauce), shallots, garlic, tamarind, and chili.
2. Gado-Gado (Veg) - A traditional Indonesian salad consisting of boiled vegetables, hard-boiled eggs, tofu, and tempeh, topped with a peanut sauce dressing.
(Veg) - Steamed rice wrapped in banana leaves, accompanied by various side dishes such as tempeh, tofu, and vegetables drenched in savory coconut milk.
3. Sate Ayam (Non-veg) - Marinated chicken skewers grilled to perfection and served with a flavorful peanut sauce.
4. Bakmi Goreng (Non-veg) - Stir-fried noodles with chicken or other meats, vegetables, and a blend of Indonesian spices and soy sauce.
5. Ikan Bakar (Non-veg) - Grilled fish marinated with traditional spices and served with sambal, a hot and spicy condiment.
6. Es Kelapa Muda (Veg) - A refreshing young coconut drink, perfect for cooling down in the Jakarta heat.
7. Pempek (Non-veg) - A savory fishcake delicacy from Palembang, typically served with a tangy and sweet sauce called cuko.
8. Martabak Manis (Veg) - A popular Indonesian sweet thick panc-ake filled with chocolate, peanuts, and cheese or other sweet fillings.
9. Ketoprak (Veg) - A Jakarta street food favorite made of tofu, vegetables, rice cake, and rice vermicelli served with a peanut sauce.

Famous Restaurants in Ancol Dreamland

Bandar Djakarta Ancol

dd>Address: Taman Impian Jaya Ancol, Jl. Lodan Timur No.7, Jakarta dd>Famous for its Seafood Platter (Non-veg).

Segarra Casual Dining

Address: Jl. Lodan Timur No. 7, Ancol, Jakarta

Well-known for its Grilled Fish (Non-veg) and picturesque seaside views.

Le Bridge

Address: Ancol Beach City, Pantai Carnaval Taman Impian Jaya Ancol, Jakarta

Offers a variety of dishes, including their famous Spaghetti Aglio e Olio (Veg).

Kampoeng Maen@Ancol

Address: Taman Impian Jaya, Jl. Lodan Timur, Ancol, Jakarta

Famous for traditional Indonesian dishes like Nasi Uduk (Veg and Non-veg options are usually available).

Eat & Eat

Address: Beach City Mall, Lt.1, Jl. Lodan Timur No.8, Ancol, Jakarta

Known for a variety of Indonesian and international cuisines including Ayam Betutu (Non-veg).

Please be aware that the availability of vegetarian and non-vegetarian options may vary, and it's always a good practice to confirm with the restaurant staff if you have specific dietary preferences or restrictions.