Food In Bai Tu Long Bay

Food History of Bai Tu Long Bay, Ha Long Bay, Vietnam

Bai Tu Long Bay, nestled alongside its famous neighbor, Ha Long Bay in northeastern Vietnam, shares not only the stunning karst landscape but also a rich tapestry of culinary traditions steeped in the local culture and lifestyle that is unique to the communities living along the coast and on the islands. Fishing and aquaculture are integral to the bay's food scene, with an emphasis on fresh seafood that reflects years of traditions.

The food in this region is a blend of flavors influenced by the natural surroundings, with coastal communities making the most of the abundant sea life. The methods used to prepare these dishes have been passed down through generations. The diversity of seafood, combined with the use of local herbs and spices, creates a distinct and delightful cuisine that is both healthy and flavorful.

Must-Try Top 10 Food Dishes in Bai Tu Long Bay, Ha Long Bay, Vietnam

1. Cha Muc (Squid Sausage): A savory delight made from ground squid and local herbs. It is grilled or fried to perfection and typically served with sticky rice. (Non-Veg)
2. Banh Cuon Cha Muc (Squid Cake Rolls): Steamed rice batter rolls filled with squid sausage and wood ear mushrooms, topped with fresh herbs. (Non-Veg)
3. Sa Sung (Peanut Worms): A unique local delicacy fried or grilled, often enjoyed as a snack with a cold beer. (Non-Veg)
4. Nem Cua Be (Crab Spring Rolls): Deep-fried spring rolls filled with crab meat, vermicelli, and vegetables. (Non-Veg)
5. Banh Gai (Thorny Leaf Cake): An intriguing dessert made of rice dough colored with thorny leaf plant extract, filled with mung bean paste, and often sweetened with honey or sugar. (Veg)
6. Rau Muong (Stir-fried Water Spinach): Common side dish of water spinach, stir-fried with garlic and often complemented with chili. (Veg)
7. Hau Nuong (Grilled Oysters): Oysters grilled over an open flame and sometimes topped with scallions and peanuts. (Non-Veg)
8. Sam Bien (Horseshoe Crab): A special marine creature used in various dishes such as salads or grilled dishes. (Non-Veg)
9. Seafood Hot Pot: A comforting and social dish where a variety of fresh seafood is cooked in a flavorful broth and served with herbs and noodles. (Non-Veg)
10. Che Ba Ba (Vietnamese Dessert Soup): A sweet soup made with coconut milk, beans, and jellies. (Veg)

Top Famous Restaurants in Bai Tu Long Bay, Ha Long Bay, Vietnam

1. Bai Tu Long Bay Restaurant
   Address: 6A Le Thanh Tong, Hon Gai, Ha Long City
   Famous Food: Cha Muc (Squid Sausage) - Non-Veg
2. Co Ngu Restaurant
   Address: Ha Long Street, Bai Chay Ward, Ha Long City
   Famous Food: Ha Long Bay's Seafood Platter - Non-Veg
3. Ngoc Luc Bao Restaurant
   Address: 186 Le Thanh Tong, Hon Gai, Ha Long City
   Famous Food: Sam Bien Dishes (Horseshoe Crab) - Non-Veg
4. Phuong Vi Restaurant
   Address: Ha Long Road, Bai Chay Ward, Ha Long City
   Famous Food: Nem Cua Be (Crab Spring Rolls) - Non-Veg
5. Green Mango Restaurant
   Address: 17 Hang Be, Hoan Kiem, Ha Long City
   Famous Food: Vegetarian Pho - Veg

These restaurants not only provide a glimpse into the traditional cuisine of Bai Tu Long Bay and Ha Long Bay, but they also offer an ambiance that complements the dining experience, with many positioned to present diners with stunning views of the bays.