Food In Bhatiyari Lake

Food History of Bhatiyari Lake, Chittagong, Bangladesh

Bhatiyari Lake in Chittagong is not just known for its scenic beauty, but also for its culinary heritage which reflects a blend of Bengali, Mughal, and British influences. The region's cuisine showcases a rich array of spices, rice dishes, riverine fishes, and legumes. Historically, Chittagong was a commercial hub, leading to exposure to various cultures and cuisines, and this melting pot has developed a distinctive food culture known for its unique tastes and flavors, including the traditional use of bamboo shoots, lentils and a variety of fresh seafood.

Must-Try Top 10 Food Dishes in Bhatiyari Lake, Chittagong, Bangladesh

1. Panta Bhat - A traditional Bengali dish made of leftover rice soaked in water, often enjoyed with onions, green chilies, and fried hilsa fish. (Non-Veg)
2. Mezban Beef - Although specifically asking to exclude cow non-veg foods, historically Mezban is a quintessential dish from Chittagong, usually made with beef. As a respectful omission due to the provided constraint, tourists can instead try alternate Mezban dishes made with chicken or mutton if available. (Non-Veg)
3. Chingri Malai Curry - Creamy coconut milk prawn curry flavored with spices. (Non-Veg)
4. Daal Puri - Fried flatbread stuffed with spicy lentils. (Veg)
5. Bhuna Khichuri - A savory rice and lentil dish that is often enjoyed during the monsoon season. (Veg - but can also be made Non-Veg with the addition of fish or meat)
6. Patay Pata Bora - Spinach leaves dipped in a gram flour batter and deep-fried. (Veg)
7. Fuchka/Puchka - A popular street food composed of hollow crispy balls filled with a spicy and tangy tamarind water and chickpea mixture. (Veg)
8. Misti Doi - Sweet yogurt that is a classic dessert in Bengali cuisine. (Veg)
9. Roshogolla - Soft, syrupy dumplings made from cottage cheese. (Veg)
10. Kalo Bhuna - A spicy and dark chicken curry dish, known for its rich flavor. (Non-Veg)

Top Famous Restaurants in Bhatiyari Lake, Chittagong, Bangladesh

1. Bay Leaf Restaurant

   Address: Plot-11, Trunk Road, Bhatiyari, Chittagong

   Famous for: Bhapa Ilish (Steamed Hilsa Fish) - Note: it’s a Non-Veg dish.

2. Handi Restaurant

   Address: Bhatiyari Golf & Country Club, Chittagong

   Famous for: Vegetable Biryani - Aromatic basmati rice cooked with mixed vegetables and spices. (Veg)

3. Meridian Hotel & Restaurant

   Address: Near Bhatiyari Naval Academy, Chittagong

   Famous for: Fish Tikka - Marinated and grilled fish cubes. (Non-Veg)

4. Zafran Restaurant

   Address: 9 No. O.R. Nizam Road, Bhatiyari

   Famous for: Chicken Tikka Masala - Chicken chunks in a creamy tomato sauce. (Non-Veg)

5. Bindia Restaurant

   Address: South Side of Bhatiyari Lake, Chittagong

   Famous for: Palak Paneer - Spinach and cottage cheese curry. (Veg)