Food In Gyeongju National Museum

Food History of Gyeongju National Museum, Gyeongju, South Korea

The Gyeongju National Museum, located in Gyeongju, South Korea, is steeped in the rich history of the Silla Kingdom, which lasted from 57 BC to 935 AD. Although the museum itself does not have a direct food history, it is situated in a region known for its traditional Korean cuisine influenced by the royal and Buddhist cultures that thrived during the Silla period. The local dishes reflect the historical ingredients and cooking styles that have been passed down through generations.

Must-Try Top 10 Food Dishes in Gyeongju

Gyeongju, including the area around Gyeongju National Museum, offers a variety of traditional Korean dishes. Not all of these may be available within the museum's vicinity, but they can be found in the city. Please note whether the dish is vegetarian or contains non-vegetarian ingredients other than cow meat.

1. Hwangnam-bbang (Hwangnam Bread) - Sweet red bean paste-filled pastry. (Vegetarian)
2. Gyeongju Chalboribbang - A type of rice cake made with barley. (Vegetarian)
3. Gyeongju Beopju - A traditional Korean liquor. (Vegetarian)
4. Ssambap - Rice wrapped in leafy vegetables, often served with a side of meat, but can be vegetarian as needed.
5. Yakgwa - Deep-fried honey cookies. (Vegetarian)
6. Haejangguk - A hearty soup believed to be a hangover cure, often made with beef, but can be found in seafood or vegetarian versions as well.
7. Bibimbap - Mixed rice with vegetables, and can include seafood or be made vegetarian.
8. Sundubu-jjigae - Soft tofu stew that can be made with seafood or kept vegetarian.
9. Bulgogi - While traditionally made with beef, in Gyeongju, you might find versions with chicken or pork, but not in the museum.
10. Eomuk - Fish cake skewers, commonly sold at street food stalls. (Non-Vegetarian)

Top Famous Restaurants in Gyeongju with Their Famous Dishes

While Gyeongju National Museum provides insights into Korea's rich history, it does not house restaurants. However, the city of Gyeongju has some renowned restaurants that tourists can visit to experience authentic Korean cuisine.

1. Restaurant Name: Gyeongju Hankook Gwan
   Address: 16 Taejong-ro 699beon-gil, Gyeongju, South Korea
   Famous Food: Ssambap and Bibimbap. (Can be vegetarian)
   
2. Restaurant Name: Hwangnam Bread
   Address: 125-1 Hwango-dong, Gyeongju, South Korea
   Famous Food: Hwangnam-bbang. (Vegetarian)
   
3. Restaurant Name: Tteuran Teahouse
   Address: 8-1 Poseok-ro 1101beon-gil, Gyeongju, South Korea
   Famous Food: Traditional Korean teas and Yakgwa. (Vegetarian)
   
4. Restaurant Name: Woljeongsa
   Address: 48-7, Hwango-dong, Gyeongju, South Korea
   Famous Food: Vegetarian temple food. (Vegetarian)
   
5. Restaurant Name: Bar N Grill
   Address: 94-4 Hwango-dong, Gyeongju, South Korea
   Famous Food: Western-style dishes with seafood and vegetarian options.
   

Please note that the dishes marked as vegetarian should not contain meat, but it is always recommended to confirm with the restaurant staff before ordering.