Skip to main content
Hadrian’s Gate

Food In Hadrian S Gate

Food History of Hadrian’s Gate, Antalya, Turkey

Hadrian’s Gate, also known as Üçkapılar, is a triumphal arch that was built in the name of the Roman emperor Hadrian, who visited Antalya in 130 AD. While the gate itself does not have a direct association with food, Antalya's cuisine has deep roots in Turkish culinary traditions, influenced by an array of cultures over centuries due to its strategic location on the Mediterranean. Antalya's food history intertwines with the myriad of civilizations that have passed through, including Greek, Roman, Byzantine, Seljuk, and Ottoman.

Antalya's favorable climate contributes to a rich variety of fresh fruits and vegetables, which are staples in local dishes. Seafood is also a vital component of Antalyan cuisine due to its coastal location. Central to the area's gastronomy are olive oil-based dishes, herbs, spices, and grains, which provide a rich tapestry of flavors unique to the region.

Must-Try Top 10 Food Dishes in Hadrian’s Gate, Antalya, Turkey for Tourists

  1. Meze Platter (Various - Typically Veg): A selection of small dishes such as hummus, stuffed vine leaves, and ezme.
  2. Gözleme (Veg/Non-Veg): A traditional Turkish flatbread filled with ingredients like spinach and feta or minced meat.
  3. Şakşuka (Veg): A delightful dish made with fried eggplants, peppers, and garlic in tomato sauce.
  4. Piyaz (Veg): A white bean salad with onion, parsley, and a sumac lemon dressing.
  5. Grilled Fish/Seafood (Non-Veg): Freshly caught and grilled to perfection, often served with vegetables or salad.
  6. Tavuk Şiş (Non-Veg): Chicken kebab skewers marinated and grilled over a flame.
  7. Mercimek Köftesi (Veg): Spicy bulgur and lentil balls, typically served with lettuce and lemon.
  8. Börek (Veg/Non-Veg): Savory pastries made with thin layers of dough, filled with cheese, spinach, or minced meat.
  9. Yaprak Sarma (Veg): Grape leaves stuffed with rice, pine nuts, and herbs.
  10. Künefe (Veg): A sweet cheese dessert with shredded phyllo dough, soaked in syrup and often served with a sprinkle of pistachio nuts.

Top Famous Restaurants in Hadrian’s Gate, Antalya, Turkey

  • Seraser Fine Dining Restaurant

    Address: Tuzcular Mahallesi Karanlık Sokak No:18 Kaleiçi, Antalya

    Famous Food: Contemporary Turkish cuisine (Offers both Veg and Non-Veg options)

  • 7 Mehmet

    Address: Atatürk Kültür Parkı içi, 07070 Antalya

    Famous Food: Traditional Turkish and Mediterranean dishes (Offers both Veg and Non-Veg options)

  • Vanilla Lounge

    Address: Hesapçı Sokak 14, Kaleiçi, Antalya

    Famous Food: International fusion cuisine (Offers both Veg and Non-Veg options)

  • Kaşık-La Restaurant & Cafe

    Address: Kilinçarslan Mahallesi, Tabakhane Sokak No:31, 07100 Antalya

    Famous Food: Classic Turkish dishes with modern twists (Offers both Veg and Non-Veg options)

  • Il Vicino Pizzeria

    Address: Selçuk Mahallesi, İskele Caddesi No:75, 07100 Antalya

    Famous Food: Italian cuisine, especially pizza (Offers both Veg and Non-Veg options)

Each of these restaurants adds its own unique twist to traditional Turkish dishes or offers a diverse selection of international cuisine, providing options for every palate. When visiting Hadrian's Gate and exploring the charming city of Antalya, these food experiences should not be missed.

Beaches (3)
Religious Places (4)
Historical Places (39)
Museums (17)
National Parks (1)
Villages (3)
Zoos (1)

Other Places to Visit in Antalya

View all Places to Visit in Antalya

Explore Places to Visit Near Hadrian’s Gate by Type

Other Suggested Reads for Hadrian’s Gate