Founded by the industrialist Jamsetji Tata, Jamshedpur mirrors a mix of cultures and cuisines influenced by the vast workforce that migrated to the city for employment opportunities in the steel industry. Jharkhand's traditional tribal cuisine has blended with North Indian and Bengali cuisines, resulting in a unique food culture in Jamshedpur with both vegetarian and non-vegetarian options, though many avoid beef due to cultural and religious preferences.
The tribal influence in the cuisine can be seen in dishes made from local vegetables, herbs, and grains. Rice is a staple, often accompanied by dals and vegetables. The city's cosmopolitan character contributes to its numerous eateries serving a variety of Indian and international foods.
Address: Contractors Area, Bistupur, Jamshedpur, Jharkhand 831001
Famous Food: Pastries, Cookies, and Sandwiches (Mostly Veg).
Address: Tinplate Golchakkar, Golmuri, Jamshedpur, Jharkhand 831003
Famous Food: Mughlai Cuisine, Biryani, and Kebabs (Veg and Non-Veg, excluding cow meat).
Address: Sakchi Golchakkar, Aam Bagan, Sakchi, Jamshedpur, Jharkhand 831001
Famous Food: South Indian Cuisine (Veg).
Address: 2, Inner Circle Road, Contractors Area, Bistupur, Jamshedpur, Jharkhand 831001
Famous Food: Butter Chicken, Paneer Lababdar (Veg and Non-Veg, excluding cow meat).
Address: Bengal Club, Straight Mile Road, Sakchi, Jamshedpur, Jharkhand 831001
Famous Food: Continental Cuisine, Chinese Dishes (Veg and Non-Veg, excluding cow meat).