Food In Karak Old City

Food History of Karak Old City, Karak, Jordan

The city of Karak, located in Jordan, has a rich history that is reflected in its diverse food culture. Historically, Karak was a part of the Moabite kingdom before falling under various empires, including the Nabateans, Romans, Byzantines, and eventually the Crusaders who built the famous Karak Castle. Throughout the centuries, Karak's cuisine has been influenced by the many civilizations that have settled in the region, leading to a melting pot of flavors and ingredients.

Food in Karak is heavily influenced by traditional Bedouin cooking, which makes extensive use of locally available ingredients like wheat, barley, olives, and dairy products. Herbs and spices such as za’atar, sumac, and mint feature prominently, accentuating the simple yet hearty dishes typical of the area. The region’s semi-arid climate has also shaped the food culture, favoring dishes that are satisfying and provide energy for harsh conditions.

Must-Try Top 10 Food Dishes in Karak Old City, Karak, Jordan

1. Mansaf (Non-Veg) - The national dish of Jordan, mansaf is a rich and hearty meal traditionally made with lamb cooked in a sauce of fermented dried yogurt and served over a bed of rice or bulgur.
2. Musakhan (Non-Veg) - A classic Palestinian dish that is popular in Karak, consisting of roasted chicken seasoned with sumac and onions, wrapped in taboon bread.
3. Falafel (Veg) - Deep-fried balls or patties made from ground chickpeas or fava beans, often served in a pita with salad, pickles, and tahini sauce.
4. Hummus (Veg) - A creamy spread made from mashed chickpeas, tahini, lemon juice, and garlic, typically enjoyed with bread or as a side dish.
5. Baba Ghanoush (Veg) - A smoky dip made from roasted eggplants, blended with tahini, garlic, and lemon juice.
6. Fatteh (Veg) - A traditional dish consisting of layers of toasted bread, rice, and chickpeas, topped with yogurt and pine nuts.
7. Maqluba (Non-Veg) - This dish features layers of cooked vegetables, rice, and meat, which are then inverted when served, giving it its name 'maqluba', which translates to 'upside down'.
8. Tabbouleh (Veg) - A refreshing salad made with finely chopped parsley, mint, tomato, and onion, mixed with bulgur wheat, lemon juice, and olive oil.
9. Warak Enab (Veg) - Grape leaves stuffed with a mixture of rice, tomatoes, parsley, and mint, often flavored with lemon juice and olive oil.
10. Labneh (Veg) - A thick and creamy yogurt cheese, typically served with olive oil and herbs or spread on flatbread.

Top Famous Restaurants in Karak Old City, Karak, Jordan

Al-Karak Rest House

Address: Karak Castle Square, Karak, Jordan

Famous Food: Mansaf (Non-Veg)

Lebnani Snack

Address: King Talal St., Karak, Jordan

Famous Food: Shawarma (Non-Veg), Falafel Sandwiches (Veg)

Al Quds Restaurant

Address: Main Street, Karak, Jordan

Famous Food: Musakhan (Non-Veg)

Haret Jdoudna

Address: Adel Al Qasem St., Madaba, Jordan (nearby)

Famous Food: Mixed Mezze (Varies from Veg to Non-Veg)

Al-Merbed Restaurant

Address: King's Highway, Karak, Jordan

Famous Food: Mixed Grill (Non-Veg)

Note that while Al-Merbed Restaurant and Haret Jdoudna are located on or near the King's Highway and therefore easily accessible for tourists visiting Karak Old City, they might not necessarily be within the boundaries of the old city area.