KokTobe Hill is a popular recreational area in Almaty, Kazakhstan, and is known not just for its panoramic views of the city but also its culinary offerings. Almaty itself is a melting pot of various cuisines, heavily influenced by its diverse population and the different ethnic groups that reside there, including Kazakhs, Russians, Uighurs, and more. Kazakh cuisine primarily consists of meat (lamb, chicken, and horse), dairy products, and various types of bread, with a particular fondness for dishes that are hearty and often enjoyed communally. The food landscape of KokTobe Hill mirrors this diversity, offering a range of traditional Kazakh dishes alongside international cuisines made to cater to tourists and locals alike.
Famous Food: Manti (Non-Veg), Vegetarian Plov (Veg)
Famous Food: Beshbarmak (Non-Veg), Chak-Chak (Veg)
Famous Food: Vegetarian Samsa (Veg), Shashlik (Non-Veg)
Famous Food: Kuurdak (Non-Veg), Barbecue Items (Non-Veg)
Famous Food: Baursaks (Veg), Laghman (Non-Veg)