Food In Kyzylorda

Food History of Kyzylorda, Kazakhstan

The cuisine of Kyzylorda, like much of Kazakhstan, has been shaped by the nomadic lifestyle of its people, the harsh climate, and the melding of various cultures throughout history, including Turkic and Mongol influences. Traditionally, the diet was heavy on meat and dairy products that could be carried during nomadic travels. However, Kyzylorda's position on the Syr Darya river has also allowed for agriculture, adding various grains and vegetables to the local diet over time.

Despite being a predominantly meat-eating culture, there are still some options for those who prefer vegetarian dishes. Foods like bread, dairy, grains, and vegetables do feature in the culinary landscape. While non-meat options may be less traditional, the global trend towards vegetarianism and veganism has also started to influence the food available in cities like Kyzylorda.

Must Try Top 10 Food Dishes in Kyzylorda, Kazakhstan

1. Kuurdak - A hearty stew often made with various meats, but can also be prepared without meat, focusing on potatoes and onions. (non-veg / veg)
2. Baursak - Deep-fried dough that is typically enjoyed as a snack or side dish, often paired with tea. (veg)
3. Beshbarmak - "Five fingers", a dish traditionally made with boiled meat and noodles, though it can be adapted to exclude meat. (non-veg / veg)
4. Shelpek - Flatbread that is fried, a common accompaniment to many meals and suitable for vegetarians. (veg)
5. Kazy - Horse meat sausage that is very popular in Kazakhstan, generally served on special occasions. (non-veg)
6. Ashlam-foo - A cold noodle dish of Dungan (Chinese Muslim) origin, which can be prepared without meat. (non-veg / veg)
7. Damlama - A vegetable stew that sometimes includes meat, but can be made solely with vegetables. (non-veg / veg)
8. Zhent - A dessert made from millet, butter, and molasses, sometimes nuts and dried fruit are added. (veg)
9. Sorpa - A rich broth, typically made with meat, although vegetarian versions can be made using vegetable stock. (non-veg / veg)
10. Kymyz - Made from fermented mare's milk, this traditional beverage is particularly important in the nomadic diet. (veg)

Top Famous Restaurants in Kyzylorda, Kazakhstan

• Arzu
  Seyfullin Street, Kyzylorda

  Famous for its traditional Kazakh dishes, including non-veg options like Beshbarmak and local delicacies.

• Samal Restaurant
  Beybitshilik street, Kyzylorda

  This place serves up a mixture of Kazakh and Russian cuisine with signature dishes like Shelpek (veg) and various non-veg grill items.

• Tamerlan
  Momyshuly Street, Kyzylorda

  Offers a wide selection of Kazakh delicacies along with a good atmosphere. Their menu contains both veg and non-veg options.

• Caravan
  Abai Avenue, Kyzylorda

  A comfortable spot for enjoying local cuisine, including the popular kuurdak, with special versions for non-veg guests.

• Cafe Aiganym
  Auezov Street, Kyzylorda

  Well-known for their baked goods and tea, with a cozy atmosphere perfect for tasting Baursak (veg).