Mount Moiwa, a mountain located in Sapporo, is not only famous for its stunning city views but also for its culinary offerings that reflect the diverse food culture of Hokkaido. Sapporo is well-known for its unique Hokkaido cuisine, which has been influenced by the Ainu culture, and the rich natural resources. Seafood especially plays a significant role in the local diet, as do fresh vegetables and dairy products from the region's vast farmlands. Incorporating these elements, Mount Moiwa offers visitors a taste of both traditional and contemporary local flavors.