Nanshan Mountain, a picturesque area in Shenzhen, not only boasts lush greenery and cultural sites but is also a hub for culinary enthusiasts seeking to experience the essence of Guangdong cuisine. With influences from Cantonese and Hakka culinary traditions, Shenzhen's Nanshan district has transformed into a melting pot of flavors, integrating cooking styles from different provinces due to its migrant population. Over time, local chefs have blended traditional methods with innovative techniques to create a unique dining scene around Nanshan Mountain.