Food In Old Goris

Food History of Old Goris, Goris, Armenia

In Old Goris, a town that retains much of Armenia's historical essence, the food is deeply rooted in the traditions and the rugged geography of the region. Armenian cuisine in general is ancient, with its roots dating back thousands of years. Traditional cooking methods, such as the use of the underground clay oven known as a 'tonir', have been preserved in places like Old Goris. The fertile lands, variable climate, and access to fresh spring water contribute to the unique flavors of the region. In Old Goris, food often encompasses a variety of wild herbs, grains, and fruits such as apricots and pomegranates that are native to the region. Dishes are commonly prepared with lamb, chicken, and fish, though several vegetarian options are deeply woven into the fabric of the cuisine due to the fasting traditions of the Armenian Apostolic Church.

Must-Try Top 10 Food Dishes in Old Goris, Goris, Armenia

1. Dolma (Non-Vegetarian) - Grape leaves stuffed with a mixture of rice, herbs, and in this case, meat substitutes such as lentils or beans, given that traditional dolma often contain ground meat.
2. Zhingyalov Hatz (Vegetarian) - A flatbread stuffed with a mixture of finely chopped edible herbs and greens.
3. Ghapama (Vegetarian) - A pumpkin stew typically filled with rice, dried fruits like apricots and plums, nuts, and honey.
4. Armenian Lentil Soup (Vegetarian) - A rich and hearty soup made from lentils and typically flavored with various local herbs and spices.
5. Matnakash Bread (Vegetarian) - A soft and fluffy Armenian bread with a unique pattern that is made from wheat flour and yogurt.
6. Basturma (Non-Vegetarian) - Air-dried cured beef, but for visitors who do not consume cow meat, variants with other types of meat or meat substitutes can be explored.
7. Sujukh (Non-Vegetarian) - A dry, spicy sausage, but visitors can try a version made with meats other than beef.
8. Armenian Cheese (Vegetarian) - A variety of local cheeses, some of which are aged in special caves or marinated with herbs.
9. Lavash (Vegetarian) - An Armenian staple, this thin, soft flatbread is often paired with cheese and herbs or used to wrap other foods.
10. Gata (Vegetarian) - A sweet pastry or cake that is filled with a rich butter and sugar mixture, sometimes including nuts.

Top Famous Restaurants in Old Goris, Goris, Armenia

Armenian Tavern Goris

Address: Grigor Tatevatsi 10, Goris, Armenia.

Famous Food: Zhingyalov Hatz (Vegetarian)

Kchuch

Address: Goris, Armenia

Famous Food: Grilled Vegetable Platter (Vegetarian)

Chez Hratch

Address: Goris, Armenia

Famous Food: Ghapama (Vegetarian)

Cafe Central

Address: Mashtots Street 29, Goris, Armenia

Famous Food: Traditional Armenian Coffee (Vegetarian)

Tatev Tavern

Address: Syunik Province, Near Tatev Monastery, Goris, Armenia

Famous Food: Matnakash Bread (Vegetarian)