The regions of Safa and Marwa hold significant spiritual importance in Islamic tradition. Located in the holy city of Mecca, they are best known for their religious significance rather than their culinary history. However, the food in Mecca as a whole is deeply rooted in Middle Eastern and Islamic culinary traditions. Over the centuries, the city has welcomed pilgrims from all over the world, leading to a diverse gastronomic culture influenced by various ethnicities and traditions.
Traditional Saudi cuisine generally features a variety of spices, with rice and meat being staples. As Mecca is a melting pot of cultures, the cuisine here has been enriched by flavors from Egyptian, Indian, Turkish, and Indonesian origin. It is important to note that, in accordance with Islamic dietary laws, pork is not consumed and all meat is halal, slaughtered in a specific, religiously prescribed manner.
Al Baik
Address: Multiple locations across Mecca
Famous Food: Broasted chicken (Non-Veg)
The Oasis
Address: Abraj Al Bait, Mecca 21955, Saudi Arabia
Famous Food: International buffet (Veg/Non-Veg)
Al Tazaj
Address: Multiple locations across Mecca
Famous Food: BBQ chicken (Non-Veg)
Al Qasr
Address: Ibrahim Al Khalil, Mecca, Saudi Arabia
Famous Food: Mixed grills (Non-Veg)
Al Deyafa
Address: Al Hajlah, Mecca 24231, Saudi Arabia
Famous Food: Mixed Saudi and International cuisine (Veg/Non-Veg)
Please note that as Mecca is a holy city, access to the city and its restaurants is limited to Muslims only. The information provided regarding the food and restaurants should be verified for the latest updates, as offerings can change.