The food at Shymbulak Ski Resort is greatly influenced by the diverse cultures that make up Kazakhstan's history, including Russian, Turkish, and traditional nomadic culinary practices. The dishes served often involve hearty ingredients to provide energy and warmth in the cold mountain climate. Over recent years, as tourism has developed, the resort has also started to offer a variety of international cuisines to satisfy the tastes of visitors from around the world.
In Shymbulak Ski Resort, visitors can enjoy a diverse range of dining experiences from traditional Kazakh meals to a variety of international cuisines. Each restaurant provides a unique taste of local and imported flavors, perfect for tourists looking to recharge after a day on the slopes.