Must-Try Foods In Wat Phou (Pakse) For Tourists 2026 - 2027

Food History of Wat Phou, Pakse, Laos

The food history in Pakse and the region surrounding Wat Phou is greatly influenced by the Khmer culture, indigenous ethnic groups, and the proximity to the Mekong River and Bolaven Plateau. Laos cuisine focuses on fresh ingredients, including herbs, vegetables, and fish from the Mekong. Staple ingredients include sticky rice, fish sauce, and padaek (fermented fish paste), which are used to create dishes that are often described as fresh and aromatic, with a balance of sour, sweet, bitter, salty, and spicy flavors. The influence of French colonization can be seen in the presence of baguettes and coffee within the local cuisine.

Top 10 Must-Try Food Dishes in Wat Phou, Pakse, Laos

1. Khao Piak Sen (Chicken Noodle Soup) - A comforting chicken noodle soup, perfect for breakfast. This dish is typically non-vegetarian.
2. Laab Tofu (Spicy Tofu Salad) - A vegetarian version of the classic Laotian dish, made with minced tofu instead of meat, mixed with herbs and spices. This dish is vegetarian.
3. Papaya Salad (Tam Mak Hoong) - A spicy, sweet, and tangy salad made from shredded green papaya. It can be prepared vegetarian without the addition of fish sauce or shrimp paste.
4. Mok Pa (Steamed Fish in Banana Leaf) - Fish marinated in a blend of Lao herbs and spices, then wrapped in banana leaves and steamed. This dish is non-vegetarian.
5. Sticky Rice (Khao Niew) - A staple in Lao meals that is often eaten with hands, serving as the foundation for many dishes. Vegetarian.
6. Pak Boong (Morning Glory) - Stir-fried morning glory is a simple yet delicious dish, often seasoned with soy sauce and garlic. This dish is vegetarian.
7. Lao Green Curry (Kaeng Khiao Wan Lao) - A Lao version of green curry which can be made with vegetables for a vegetarian option.
8. Banana Blossom Salad (Tam Mak Houng) - Made from banana flower, mixed with herbs and sometimes served with minced chicken or pork, but can also be found in vegetarian forms.
9. Sin Savanh (Lao Beef Jerky) - A savory snack of dried beef flavored with traditional spices, this is a non-vegetarian dish.
10. Kanom Kok (Coconut Rice Pancakes) - Small, tasty pancakes made from coconut and rice batter, usually served as a dessert or snack. This dish is vegetarian.

Top Famous Restaurants in Wat Phou, Pakse, Laos

Daolin Restaurant Café

Address: No. 13 South Road, Pakse
Famous Food: Khao Piak Sen, served with a flavorful chicken broth, this dish is non-vegetarian.

Jasmine Restaurant

Address: Ban Wat Luang, Pakse
Famous Food: Lao Green Curry, available in vegetarian and non-vegetarian options.

Ketmany Restaurant

Address: Behind the Champasak Palace Hotel, Pakse
Famous Food: Papaya Salad, a classic dish tailored to your preference for vegetarian or non-vegetarian.

Lankham Hotel Restaurant

Address: Lakmuang Road, Pakse
Famous Food: Sticky rice and Laab. They serve a delicious tofu version of Laab that is vegetarian.

Nakorn Café Pizzeria

Address: No. 10 Road, Ban Lakmuang, Pakse
Famous Food: Although they specialize in Italian, they offer vegan pizza options, making it suitable for vegetarians.