Food In Battambang Provincial Museum

Battambang Provincial Museum Food History

The Battambang Provincial Museum itself is not known for its food history as it is a cultural institution focused on preserving the history, archaeology, and cultural heritage of the Battambang region. However, Battambang as a city has a rich culinary tradition influenced by its history of Thai, French, and Khmer cultures. The surrounding area is known for producing a variety of fruits, vegetables, and other ingredients vital to Cambodian cuisine. Local dishes often incorporate fresh produce, rice, and fish from the Sangkae River, reflecting the province’s agricultural roots and cultural exchanges.

Top 10 Must-Try Food Dishes in Battambang

1. Amok trey - A traditional Khmer fish curry that is gently steamed in a banana leaf with a rich coconut milk base. This dish is pescatarian-friendly.
2. Bai sach chrouk - A popular breakfast dish of grilled pork served over rice, typically accompanied by pickled vegetables. This is a non-vegetarian dish.
3. Lort cha - Stir-fried short rice noodles with vegetables and sometimes meat or seafood. Vegetarian versions are readily available.
4. Khmer curry - Less spicy than its Thai counterpart, this fragrant curry can be made with chicken, fish, or solely vegetables for a vegetarian option.
5. Nom banh chok - Known as Khmer noodles, this traditional dish is made with rice noodles topped with a fish-based green curry gravy. Vegetarian versions can be found occasionally.
6. Bok lahong - Cambodian green papaya salad, similar to Thai som tam but with a milder flavor. This salad is usually vegetarian.
7. Kuy teav - A noodle soup that can be served with pork, seafood, or beef. Veggie versions with tofu are sometimes available.
8. Num anksom - A sweet and savory sticky rice treat wrapped in banana leaves, often filled with banana or beans. This dish is vegetarian.
9. Chive cakes - Fried dumplings made from rice flour, filled with chives. These are vegetarian-friendly.
10. Sankya lapov - A pumpkin custard that is a traditional dessert made with pumpkin and coconut cream. It's a delicious vegetarian treat.

Top Famous Restaurants in Battambang

Jaan Bai Restaurant

Address: Street 2, Battambang

Famous for: Sustainable Cambodian Cuisine with dishes like Khmer Curry and Lort Cha. Offers both vegetarian and non-vegetarian options.

Choco L'Art Café

Address: Street 117, Battambang

Famous for: French-inspired desserts and coffee as well as Vegetarian Sandwiches and salads.

Kinyei Café

Address: Street 1.5, Battambang

Famous for: Award-winning coffee, smoothies, and light fare with vegetarian-friendly choices like Bagels and Salads.

Nary Kitchen

Address: #650 Group 32, Preak Mohatep Village, Svay Por Commune, Battambang

Famous for: Traditional Khmer dishes such as Amok Trey and offers cooking classes. Vegetarian substitutes available.

La Casa Battambang

Address: Street 3, Battambang

Famous for: Its Italian fare including Pastas and Pizzas with a range of vegetarian options.