Food In Monkey Beach

Food History of Monkey Beach, Phi Phi Islands, Thailand

The food history on Monkey Beach in Phi Phi Islands is reflective of Southern Thailand's culinary traditions, influenced by its coastal geography and diverse cultural interactions. Here, you will find a melting pot of flavors with Malay, Chinese, and Indian influences creating a unique and flavorful cuisine. Seafood plays a pivotal role in the diet, and the use of coconut milk, fresh herbs, and spices is common. Over time, the influx of tourists to Monkey Beach has also led to an increase in international dining options.

Must-Try Top 10 Food Dishes in Monkey Beach, Phi Phi Islands

1. Pad Thai (Non Veg) - One of Thailand's signature dishes, it includes stir-fried rice noodles with eggs, tofu, tamarind pulp, fish sauce, dried shrimp, garlic or shallots, red chili pepper and palm sugar, served with lime wedges and often with roasted peanuts.
2. Green Curry with Chicken (Non Veg) - A central Thai variety of curry, traditionally made with chicken, coconut milk, green curry paste, aubergines, sugar, fish sauce, and basil leaves.
3. Tom Yum Goong (Non Veg) - A hot and sour Thai soup usually cooked with shrimp (Goong). The soup is often seasoned with lemongrass, galangal, and kaffir lime leaves.
4. Som Tum (Veg) - A spicy salad made from shredded unripe papaya, tomatoes, carrots, peanuts, dried shrimp, and green beans, flavored with tamarind juice, fish sauce, garlic, chili, and palm sugar.
5. Massaman Curry (Non Veg) - A rich, relatively mild Thai curry with Islamic roots, made with coconut milk, potatoes, roasted peanuts or cashews, bay leaves, sugar, cinnamon, and tamarind sauce with chicken, beef or lamb.
6. Thai Fried Rice (Veg/Non Veg options) - This dish can be prepared with vegetables, chicken, or seafood. It is seasoned with soy sauce, garlic, and various other herbs and spices.
7. Stir Fried Morning Glory (Veg) - Also known as stir-fried water spinach, it's a healthy dish flavored with garlic, bird's eye chilies, soy sauce, and bean paste.
8. Fresh Spring Rolls (Veg/Non Veg options) - Made with shrimp, chicken, or tofu, along with fresh vegetables, herbs, rice noodles wrapped in rice paper, typically served with a sweet-sour dipping sauce.
9. Mango Sticky Rice (Veg) - A traditional Thai dessert made with glutinous rice, fresh mango, and coconut milk. It's often topped with mung beans or sesame seeds.
10. Fried Banana (Veg) - Banana slices fried in a light batter until golden and crispy, usually served with a drizzle of honey or syrup and sometimes coconut ice cream.

Top Famous Restaurants in Monkey Beach, Phi Phi Islands

• Phi Phi Andaman Beach Resort Restaurant
  Address: 65 Moo 7, Phi Phi Islands, Krabi, 81000
  Famous Dish: Green Curry with Chicken (Non Veg)
• The Beach Bar
  Address: Long Beach, Phi Phi Islands, Krabi
  Famous Dish: Pad Thai (Non Veg)
• Papaya Restaurant
  Address: 9 Ko Phi Phi Don, Krabi
  Famous Dish: Tom Yum Goong (Non Veg)
• Anna's Restaurant Phi Phi
  Address: 111 Moo 7, Ao Nang, Muang, Ko Phi Phi Don 81000
  Famous Dish: Massaman Curry (Non Veg)
• Knock Out Bar
  Address: Loh Dalum Bay, Koh Phi Phi Don
  Famous Dish: Thai Fried Rice (Veg/Non Veg options)