The National Museum of Kazakhstan in Nur-Sultan doesn't just offer a journey through the country's cultural and historical wonders but also reflects Kazakhstan's rich culinary traditions. The museum, since its inception, has dedicated sections to showcase traditional Kazakh cuisine, part of the nation’s intangible cultural heritage. While the museum itself doesn't serve food, it often hosts exhibitions where visitors can learn about the influences of the nomadic lifestyle on the Kazakh diet, the importance of hospitality, and the use of locally sourced ingredients.