Food In Phare Ponleu Selpak Circus

Food History of Phare Ponleu Selpak Circus, Battambang, Cambodia

The food associated with the Phare Ponleu Selpak Circus, an artistic and cultural organization in Battambang, isn't just about sustenance but also about creativity and community. Phare doesn’t just operate as a circus but also runs community outreach programs, education, and social support. The culinary delights in this region reflect the rich agricultural landscape of Battambang and Cambodia's diverse cultural heritage.

The circus itself has been a platform for cultural exchange, and this has influenced the local food scene indirectly by promoting a sense of unity and cooperation amongst communities. Ingredients common to the area include rice, fresh vegetables, and a variety of fruits from the fertile lands around the Sangker River. Cuisine in Battambang is characterized by fresh flavors, unique spices, and a blend of influences from Thai, Vietnamese, and indigenous Khmer culinary traditions.

Must-Try Top 10 Food Dishes in Battambang, Cambodia

1. Bai Sach Chrouk (Non-Veg): A popular breakfast dish, this is grilled pork served over rice with pickled vegetables.
2. Fish Amok (Non-Veg): Steamed fish in coconut milk and curry paste, wrapped in banana leaves; a fragrant and iconic Cambodian dish.
3. Banh Cuon (Non-Veg): Vietnamese-inspired steamed rice rolls filled with minced pork and mushrooms, enjoyed with a sweet-savory sauce.
4. Red Tree Ants with Beef (Non-Veg): A daring dish that utilizes local ants cooked with tender slices of beef and aromatic herbs.
5. Khmer Red Curry (Non-Veg): A less spicy curry than its Thai counterpart, with chicken, coconut milk, and a blend of Khmer spices.
6. Nom Banh Chok (Usually Veg): Known as Khmer noodles, typically served with a fish-based green curry gravy but can be found in vegetarian options.
7. Lort Cha (Veg Option Available): Fried noodles that can be prepared with an array of vegetables and meat or tofu for a vegetarian alternative.
8. Battambang Oranges (Veg): Not a dish per se, but the sweet, juicy oranges from Battambang are famous and a must-try fruit.
9. Kuy Teav (Non-Veg): A comforting noodle soup often made with pork or seafood, topped with condiments and herbs.
10. Grilled Eggplant (Veg): Often served with minced pork on top, though a savory vegetarian version with soy sauce and garlic is also popular.

Top Famous Restaurants in Phare Ponleu Selpak Circus, Battambang, Cambodia

• Jaan Bai

  Street 2, Battambang

  Famous Food: Fish Amok (Non-Veg)

• La Casa Battambang

  Riverside Road, Battambang

  Famous Food: Wood-fired Pizzas (Veg Option Available)

• Choco L'Art Café

  Street 117, Battambang

  Famous Food: Banana Bread (Veg)

• Nary Kitchen

  Street 121, Battambang

  Famous Food: Khmer Cooking Class Dishes (Veg Option Available)

• White Rose

  Street 3, Battambang

  Famous Food: Lok Lak (Non-Veg)

• Kinyei Café

  Street 1½, Battambang

  Famous Food: Espresso Drinks and Homemade cakes (Veg)

Please note that the top dishes are a general list of Cambodian cuisine and might not be available specifically at the circus. Visitors to Phare Ponleu Selpak can enjoy local cuisine at nearby restaurants and street food stalls. Always inquire at individual eateries regarding the availability of vegetarian options or any specific dietary needs.