Phnom Chhngok Cave Temple is an ancient site, renowned for its stunning limestone cave and the 7th-century brick temple dedicated to Shiva. While the cave temple itself does not have a distinct food history, the surrounding Kampot region is famous for its culinary traditions. Kampot is known for its pepper plantations and the incredibly fragrant Kampot pepper, which is used extensively in Cambodian cuisine. Visitors to Phnom Chhngok Cave Temple will find that the local food is heavily influenced by the natural resources of the region, including fresh seafood from the nearby coast, and an array of tropical fruits and vegetables grown in the lush Cambodian countryside.