The Ranawana Royal Temple, also known as the Ranawana Purana Rajamaha Viharaya, is renowned for its spiritual significance and the world’s tallest walking Buddha statue. While the temple itself is not directly associated with a specific food history, Kandy, as a city, has a rich culinary heritage influenced by various cultures including Sinhalese, Tamil, Moor, and colonial European. Kandyan cuisine is characterized by indigenous crops like rice, spices, and fruits, and the influence of Buddhist values which promote vegetarianism. Within this temple, as with many Buddhist temples, simple and vegetarian foods are likely to be appreciated, reflecting the general ethos of non-harm and simplicity.
Address: No. 09, Colombo Street, Kandy 20000, Sri Lanka
Famous Food: Dosa (Veg)
Address: 88/1 Temple Street, Kandy 20000, Sri Lanka
Famous Food: Sri Lankan Curry Plate (Veg/Non-Veg options available)
Address: 21 Temple Street, Kandy 20000, Sri Lanka
Famous Food: Fish Ambul Thiyal (Non-Veg) / Pumpkin Curry (Veg)
Address: 9 Sangamitta Mawatha, Kandy 20000, Sri Lanka
Famous Food: Rice and Curry (Veg/Non-Veg options available)
Address: 59, Rajapihilla Mawatha, Kandy 20000, Sri Lanka
Famous Food: Kandyan Chicken Curry (Non-Veg)
Please note that opening times and availability of certain dishes can vary, and it's always recommended to check with the restaurant for the latest information. Also, as a sign of respect to the religious context of the temple, visitors are encouraged to abstain from consuming alcohol and meat, particularly within or near the temple premises.