Senganen Garden, also known as Sengan-en, has a rich culinary history that is deeply connected with the Shimadzu family, who created the garden in 1658. This scenic garden, along with the Iso villa, was originally constructed by Shimadzu Mitsuhisa. The Shimadzu clan ruled over Satsuma Province for almost 700 years and were influential figures in Japanese history. They were known for their sophisticated palate and for promoting local Satsuma cuisine. The Shimadzu were also instrumental in incorporating foreign techniques into Japanese cooking, especially after their involvement in foreign trade during the Edo period. The prominence of sweet potatoes and local vegetables is a legacy of the clan's innovative approaches to food amidst crop failures and famine.
Restaurant Shofu-an
Address: 9700-1 Yoshino-cho, Kagoshima-shi, Kagoshima, 892-0871, inside Senganen Garden
Famous Dish: Satsuma-age (fried fish cake) (Non-Veg)
Ohshokujidokoro Ishiharaso
Address: 9688-24 Yoshino-cho, Kagoshinasa-shi, Kagoshima, 892-0871, near Senganen Garden
Famous Dish: Kagoshima Ramen (Non-Veg)
Kurozu Factory Restaurant
Address: Located near the Senganen area.
Famous Dish: Tofu Champuru with Kurozu (black vinegar) (Veg/Non-Veg options available)
Kagoshima Yataimura
Address: Just outside Senganen Garden, offering a cluster of food stalls.
Famous Dish: Tori Sashi (raw chicken) (Non-Veg)
Chiran Teahouse
Address: Within the vicinity of Senganen Garden.
Famous Dish: Matcha (green tea) with traditional Jonamagashi (Japanese sweets) (Vig)
Please note that while the addresses given are approximate and based on the vicinity of Senganen Garden, it's always best to check the restaurant's current location and availability before visiting. Kagoshima has a diverse food scene with many restaurants serving both local Satsuma cuisine, along with national and international dishes catering to various dietary preferences.