The Tharabar Gate is an important historical site located in the ancient city of Bagan, Myanmar. As one of the surviving gates of the old city, it has witnessed the transformation of Bagan's culinary scene over the centuries. Bagan, being a hub on the trade routes of the past, experienced a fusion of flavors and cooking techniques from various cultures including India, China, and Thailand. This confluence of cultures has given rise to a unique Burmese cuisine that is rich in various spices, herbs, and fresh ingredients. Traditional Burmese food is known for its diverse range of flavors, from savory and spicy to sour and sweet.
Address: Near Tharabar Gate, Old Bagan, Myanmar
Famous Food: Mohinga (Non-Veg)
Address: Nyaung U, 222, Thiripyitsayar St, Bagan, Myanmar
Famous Food: Tea Leaf Salad (Veg)
Address: Between Tharabar Gate and Ananda Temple, Bagan, Myanmar
Famous Food: Tofu Nway (Veg)
Address: Anawrahta Road, Old Bagan, Myanmar
Famous Food: Burmese Curry (Veg and Non-Veg options)
Address: 7/24 Thiripyitsaya 5th St, Bagan, Myanmar
Famous Food: Shan Noodles (Non-Veg)
Address: Bagan Nyaung U, Myanmar
Famous Food: Samusa Thoke (Veg)
Address: Yarkinthar Hotel, Anawrahta Rd, Old Bagan, Myanmar
Famous Food: Chapati with Vegetable Curry (Veg)
Please note that while this guide includes vegetarian and non-vegetarian distinctions, it is always recommended for tourists to enquire at each restaurant about the ingredients to ensure the dish meets their dietary preferences. Many dishes can be adapted for vegetarians upon request.