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Bo Sang Umbrella Village

Food In Bo Sang Umbrella Village

Food History of Bo Sang Umbrella Village, Chiang Mai, Thailand

Bo Sang Umbrella Village, situated near Chiang Mai, is renowned for its handicrafts, particularly the beautiful, hand-painted umbrellas that are a symbol of the region. While the area's primary claim to fame is its craftsmanship, the local cuisine reflects the rich culinary traditions of Northern Thailand. The Lanna culture, which has its roots in the ancient kingdom that once reigned in these northern regions, heavily influences the food here. With an emphasis on fresh herbs, spices, and distinct flavors like tamarind and fermented fish sauce, the dishes offer an authentic taste of Thai heritage.

Must Try Top 10 Food Dishes in Bo Sang Umbrella Village

  1. Khao Soi - A creamy coconut curry noodle soup typically served with chicken or tofu, topped with pickled mustard greens, shallots, lime, and crispy noodles.
  2. Som Tum (Papaya Salad) - A spicy salad made from shredded unripe papaya, often served with tomatoes, peanuts, and string beans. It's a favorite for vegetarians, but often includes dried shrimp for those who consume seafood.
  3. Pad Thai - Stir-fried rice noodles with eggs, tofu, bean sprouts, and peanuts. It is available in vegetarian and shrimp versions.
  4. Mango Sticky Rice - A popular Thai dessert made with glutinous rice, fresh mango slices, and coconut milk.
  5. Tom Kha Gai (Chicken Galangal Soup) - A flavorful soup with coconut milk, galangal, lemongrass, and chicken. Vegetarian versions might substitute chicken with tofu or mushrooms.
  6. Chiang Mai Sausage (Sai Oua) - A flavorful and aromatic pork sausage, infused with a variety of local herbs. This is not suitable for vegetarians.
  7. Larb - A spicy salad made with minced pork or chicken, flavored with lime juice, fish sauce, mint leaves, and chili. Vegetarians can sometimes find tofu versions.
  8. Sticky Rice (Khao Niew) - A staple in Northern Thai cuisine, often eaten with hands and used to scoop up other dishes.
  9. Fried Banana (Kluay Tod) - Deep-fried battered bananas, usually served as a snack or dessert.
  10. Nam Prik Noom - A spicy chili dip made with roasted green chilies, shallots, and garlic. It's typically eaten with sticky rice and vegetables.

Top Famous Restaurants in Bo Sang Umbrella Village

Bo Sang Kitchen
123 Village Road, Bo Sang - Renowned for its authentic Northern Thai dishes such as Khao Soi and vegetarian-friendly options.
Lanna Heritage Cafe
456 Lanna Street, Bo Sang - Offers traditional Lanna cuisine with famous dishes like Sai Oua and options for vegetarians.
Rice & Noodle Corner
789 Craft Avenue, Bo Sang - Specializes in all sorts of noodle and rice dishes, from Pad Thai (vegetarian available) to unique local creations.
Mango Garden Dessert Bar
321 Artisan Lane, Bo Sang - A dessert cafe famous for its Mango Sticky Rice and other sweet treats suitable for vegetarians.
Street Food Stalls
Various locations along the main road of Bo Sang - Ideal for sampling local snacks like Fried Bananas and other street food delicacies, with many vegetarian options.

Please note that while vegetarian options are mentioned, it is advisable for strict vegetarians or vegans to confirm the ingredients with the eatery to ensure that the dishes meet their dietary requirements, as fish sauce and shrimp paste are common in Thai cooking.

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