Chimelong Safari Park, being a popular zoological park in Guangzhou, China, does not have its own specific food history, but it is situated in a region with a rich culinary heritage. Guangzhou is known as the birthplace of Cantonese cuisine, one of the eight culinary traditions of Chinese cuisine. Cantonese food focuses on fresh ingredients and flavors, with an emphasis on seafood, poultry, and a variety of vegetables. Often, food offerings within the park are inspired by the traditions and flavors of the region, catering to the diverse tastes of its international and local visitors.
Address: Inside Chimelong Safari Park
Famous Food: Roasted Peking Duck (Non-Veg)
Address: Near the flamingo enclosure, Chimelong Safari Park
Famous Food: Vegetarian Stir-fried Rice (Veg)
Address: Adjacent to the elephant area, Chimelong Safari Park
Famous Food: Beef Brisket Noodle (Non-Veg), but since beef is not preferred, we recommend Vegetable Lo Mein (Veg) instead.
Address: Close to the giraffe exhibit, Chimelong Safari Park
Famous Food: Sichuan Spicy Chicken (Non-Veg)
Address: Within Chimelong Safari Park
Famous Food: Sweet and Sour Fish (Non-Veg), however, Sweet and Sour Tofu (Veg) is an alternative for vegetarians.
Note that while these food offerings are available, visitors should also consider exploring the broader range of Guangzhou's culinary offerings outside the park to fully experience the local flavors and dishes of Cantonese cuisine.